Literature DB >> 11577053

Hyperlipidemia: Part 1. Evaluation and dietary management.

M Tanner1, N Link.   

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Year:  2001        PMID： 11577053      PMCID： PMC1071571          DOI： 10.1136/ewjm.175.4.246

Source DB:  PubMed          Journal:  West J Med        ISSN： 0093-0415


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  8 in total

1.  Effects of changes in fat, fish, and fibre intakes on death and myocardial reinfarction: diet and reinfarction trial (DART).

Authors:  M L Burr; A M Fehily; J F Gilbert; S Rogers; R M Holliday; P M Sweetnam; P C Elwood; N M Deadman
Journal:  Lancet       Date:  1989-09-30       Impact factor: 79.321

2.  Effects of the National Cholesterol Education Program's Step I and Step II dietary intervention programs on cardiovascular disease risk factors: a meta-analysis.

Authors:  S Yu-Poth; G Zhao; T Etherton; M Naglak; S Jonnalagadda; P M Kris-Etherton
Journal:  Am J Clin Nutr       Date:  1999-04       Impact factor: 7.045

3.  Mediterranean diet, traditional risk factors, and the rate of cardiovascular complications after myocardial infarction: final report of the Lyon Diet Heart Study.

Authors:  M de Lorgeril; P Salen; J L Martin; I Monjaud; J Delaye; N Mamelle
Journal:  Circulation       Date:  1999-02-16       Impact factor: 29.690

4.  Dietary fat intake and the risk of coronary heart disease in women.

Authors:  F B Hu; M J Stampfer; J E Manson; E Rimm; G A Colditz; B A Rosner; C H Hennekens; W C Willett
Journal:  N Engl J Med       Date:  1997-11-20       Impact factor: 91.245

5.  Reduction of plasma cholesterol levels in normal men on an American Heart Association Step 1 diet or a Step 1 diet with added monounsaturated fat.

Authors:  H N Ginsberg; S L Barr; A Gilbert; W Karmally; R Deckelbaum; K Kaplan; R Ramakrishnan; S Holleran; R B Dell
Journal:  N Engl J Med       Date:  1990-03-01       Impact factor: 91.245

6.  Test of effect of lipid lowering by diet on cardiovascular risk. The Minnesota Coronary Survey.

Authors:  I D Frantz; E A Dawson; P L Ashman; L C Gatewood; G E Bartsch; K Kuba; E R Brewer
Journal:  Arteriosclerosis       Date:  1989 Jan-Feb

Review 7.  Dietary fat and serum lipids: an evaluation of the experimental data.

Authors:  D M Hegsted; L M Ausman; J A Johnson; G E Dallal
Journal:  Am J Clin Nutr       Date:  1993-06       Impact factor: 7.045

8.  Prevalence of high blood cholesterol among US adults. An update based on guidelines from the second report of the National Cholesterol Education Program Adult Treatment Panel.

Authors:  C T Sempos; J I Cleeman; M D Carroll; C L Johnson; P S Bachorik; D J Gordon; V L Burt; R R Briefel; C D Brown; K Lippel
Journal:  JAMA       Date:  1993-06-16       Impact factor: 56.272
  8 in total

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