Literature DB >> 11555202

Mitomycin-supplemented washed blood agar for the isolation of Shiga toxin-producing Escherichia coli other than O157:H7.

K Sugiyama1, K Inoue, R Sakazaki.   

Abstract

AIMS: Isolation and recognition of the prominent Shiga toxin (Stx)-producing strains of Escherichia coli (STEC) serovar O157:H7 can be confirmed easily by their late fermentation of sorbitol and lack of beta-glucuronidase activity, but there has been no culture method of choice for detecting non-O157 STEC strains because of their biochemical diversity. Apart from Stx, many STEC strains produce enterohaemolysin (Ehly) regardless of their serovars. METHODS AND
RESULTS: Although washed blood agar media, with or without the addition of antibiotics (vancomycin, cefixime, and cefsulodin) (WBA and WBVCCA), have been used to detect Ehly, a proportion of STEC strains consistently failed to produce haemolysin on these media. Washed blood agar medium was therefore studied further in order to increase the yield of strains producing Ehly.
CONCLUSION: It was found that the addition of 0.5 microg ml(-1) of mitomycin C to the agar medium (WBMA) markedly increased the number of such strains. Thus, of 185 STEC strains comprising 95 O157 and 90 non-O157 STEC consisting of 34 serovars. Ninety-seven per cent of these strains produced haemolysis on WBMA, compared with only 76% and 83%, respectively, on WBA and WBVCCA. SIGNIFICANCE AND IMPACT OF THE STUDY: The appearance of the Ehly zone of haemolysis that was easily distinguishable from that of alpha-haemolysin was enhanced by the incorporation of mitimycin C into washed-blood medium.

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Year:  2001        PMID: 11555202     DOI: 10.1046/j.1472-765x.2001.00974.x

Source DB:  PubMed          Journal:  Lett Appl Microbiol        ISSN: 0266-8254            Impact factor:   2.858


  3 in total

1.  Seasonal Prevalence of Shiga Toxin-Producing Escherichia coli on Pork Carcasses for Three Steps of the Harvest Process at Two Commercial Processing Plants in the United States.

Authors:  Ivan Nastasijevic; John W Schmidt; Marija Boskovic; Milica Glisic; Norasak Kalchayanand; Steven D Shackelford; Tommy L Wheeler; Mohammad Koohmaraie; Joseph M Bosilevac
Journal:  Appl Environ Microbiol       Date:  2020-12-17       Impact factor: 4.792

2.  Prevalence and characterization of non-O157 shiga toxin-producing Escherichia coli isolates from commercial ground beef in the United States.

Authors:  Joseph M Bosilevac; Mohammad Koohmaraie
Journal:  Appl Environ Microbiol       Date:  2011-01-21       Impact factor: 4.792

3.  Development of a robust method for isolation of shiga toxin-positive Escherichia coli (STEC) from fecal, plant, soil and water samples from a leafy greens production region in California.

Authors:  Michael B Cooley; Michele Jay-Russell; Edward R Atwill; Diana Carychao; Kimberly Nguyen; Beatriz Quiñones; Ronak Patel; Samarpita Walker; Michelle Swimley; Edith Pierre-Jerome; Andrew G Gordus; Robert E Mandrell
Journal:  PLoS One       Date:  2013-06-06       Impact factor: 3.240

  3 in total

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