Literature DB >> 11530009

Galactosyl transfer catalyzed by thermostable beta-glycosidases from Sulfolobus solfataricus and Pyrococcus furiosus: kinetic studies of the reactions of galactosylated enzyme intermediates with a range of nucleophiles.

I Petzelbauer1, B Splechtna, B Nidetzky.   

Abstract

The transfer of a galactosyl group from an enzyme to a number of neutral primary alcohols, phenol and azide has been studied during the reactions at 80 degrees C of thermostable beta-glycosidases from Sulfolobus solfataricus (Ss beta Gly) and Pyrococcus furiosus (CelB) with 2-nitrophenyl beta-D-galactopyranoside or lactose (4-O-beta-D-galactopyranosyl D-glucopyranose) as substrates. The rate constant ratios, k(Nu)/k(water), for partitioning of the galactosylated enzyme intermediates between reaction with nucleophiles (k(Nu), M(-1) s(-1)) and water (k(water), s(-1)) have been determined from the difference in the initial velocities of the formation of 2-nitrophenol or D-glucose, and D-galactose. The results show that hydrophobic bonding interactions contribute approximately 8 kJ mol(-1) to the stabilization of the transition state for the reaction of galactosylated enzyme intermediates of Ss beta Gly and CelB with 1-butanol, compared to the transition state for the enzymatic reaction with methanol. The leaving group/nucleophile binding sites of Ss beta Gly and CelB appear about 0.8 times as hydrophobic as n-octanol. Values of k(Nu)/k(water) for reactions of galactosylated Ss beta Gly with ethanol and substituted derivatives of ethanol show no clear dependence on the pK(a) of the primary hydroxy group of these nucleophiles in the pK(a) range 12.4-16.0. The binding of phenol with the galactosylated enzyme intermediates of Ss beta Gly and CelB occurs in a form that is mainly nonproductive pertaining to beta-galactoside synthesis. Neither enzyme catalyzes galactosyl transfer to azide ion. A model is proposed for the interaction of neutral nucleophiles at an extended acceptor site of the galactosylated enzymes.

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Year:  2001        PMID: 11530009     DOI: 10.1093/oxfordjournals.jbchem.a002992

Source DB:  PubMed          Journal:  J Biochem        ISSN: 0021-924X            Impact factor:   3.387


  4 in total

1.  Overproduction of Thermus sp. Strain T2 beta-galactosidase in Escherichia coli and preparation by using tailor-made metal chelate supports.

Authors:  Benevides C C Pessela; Alejandro Vian; César Mateo; Roberto Fernández-Lafuente; José L García; José M Guisán; Alfonso V Carrascosa
Journal:  Appl Environ Microbiol       Date:  2003-04       Impact factor: 4.792

2.  Metagenomic approach for the isolation of a thermostable β-galactosidase with high tolerance of galactose and glucose from soil samples of Turpan Basin.

Authors:  Xia Zhang; He Li; Chang-Jie Li; Teng Ma; Gang Li; Yu-Huan Liu
Journal:  BMC Microbiol       Date:  2013-10-24       Impact factor: 3.605

3.  Yellow Twig (Nauclea orientalis) from Thailand: Strictosamide as the Key Alkaloid of This Plant Species.

Authors:  Weerasak Songoen; Julia Brunmair; Florian Traxler; Viktoria Chiara Wieser; Witthawat Phanchai; Wanchai Pluempanupat; Lothar Brecker; Johann Schinnerl
Journal:  Molecules       Date:  2022-08-14       Impact factor: 4.927

4.  Transferase Activity of Lactobacillal and Bifidobacterial β-Galactosidases with Various Sugars as Galactosyl Acceptors.

Authors:  Sheryl Lozel Arreola; Montira Intanon; Pairote Wongputtisin; Paul Kosma; Dietmar Haltrich; Thu-Ha Nguyen
Journal:  J Agric Food Chem       Date:  2016-03-21       Impact factor: 5.279

  4 in total

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