Literature DB >> 11525972

Fate and dissemination of Bacillus subtilis spores in a murine model.

T T Hoa1, L H Duc, R Isticato, L Baccigalupi, E Ricca, P H Van, S M Cutting.   

Abstract

Bacterial spores are being consumed as probiotics, although little is known about their efficacy or mode of action. As a first step in characterizing spore probiotics, we have studied the persistence and dissemination of Bacillus subtilis spores given orally to mice. Our results have shown that spores do not appear to disseminate across the mucosal surfaces. However, we found that the number of spores excreted in the feces of mice was, in some experiments, larger than the original inoculum. This was an intriguing result and might be explained by germination of a proportion of the spore inoculum in the intestinal tract, followed by limited rounds of cell growth and then sporulation again. This result raises the interesting question of whether it is the spore or the germinated spore that contributes to the probiotic effect of bacterial spores.

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Year:  2001        PMID: 11525972      PMCID: PMC93096          DOI: 10.1128/AEM.67.9.3819-3823.2001

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


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  33 in total

1.  Bacterial spores as vaccine vehicles.

Authors:  Le H Duc; Huynh A Hong; Neil Fairweather; Ezio Ricca; Simon M Cutting
Journal:  Infect Immun       Date:  2003-05       Impact factor: 3.441

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Journal:  Appl Environ Microbiol       Date:  2008-06-27       Impact factor: 4.792

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Authors:  M Bernardeau; M J Lehtinen; S D Forssten; P Nurminen
Journal:  J Food Sci Technol       Date:  2017-05-23       Impact factor: 2.701

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Authors:  Bin Chen; Paul Himes; Yu Liu; Yang Zhang; Zhenwei Lu; Aizhuo Liu; Honggao Yan; Lee Kroos
Journal:  J Bacteriol       Date:  2014-02-28       Impact factor: 3.490

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Authors:  Na-Kyoung Lee; Won-Suck Kim; Hyun-Dong Paik
Journal:  Food Sci Biotechnol       Date:  2019-10-08       Impact factor: 2.391

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Journal:  Appl Environ Microbiol       Date:  2013-07-08       Impact factor: 4.792

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Journal:  J Bacteriol       Date:  2006-04       Impact factor: 3.490

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