Literature DB >> 11513619

The 4,4'-dipyridyl disulfide-induced formation of GroEL monomers is cooperative and leads to increased hydrophobic exposure.

M Panda1, A L Smoot, P M Horowitz.   

Abstract

The molecular chaperone, GroEL, is completely disassembled into monomers by the addition of 4,4'-dipyridyl disulfide. The dissociation leads to monomers in a kinetically controlled process. The additions of functional ligands of GroEL such as Mg(2+) or adenine nucleotides produced differences in the observed rates, but at the end of the kinetics, the dissociation was complete. In addition to the information obtained from native gels, the fluorescent probe bis-ANS was utilized to follow the monomer formation. The results demonstrate that the formation of monomers was associated with the exposure of hydrophobic surfaces. This assessment was possible without the use of added chaotropes, such as urea, to dissociate GroEL. Dissociation kinetics were also followed by light scattering. The kinetics of dissociation of the 14mer are cooperative with respect to the concentration of 4,4'-DPDS. Thermodynamic parameters for the kinetic process gave a free energy of activation (DeltaG) of 19.3 +/- 1.2 kcal mol(-1), which was decomposed to an enthalpy of activation (DeltaH) of 19.30 +/- 1.2 kcal mol(-1) and an entropy of activation (DeltaS) of -8.2 +/- 3.9 cal mol(-1) K(-1). We conclude that the dissociation of GroEL observed in this investigation is an enthalpy-controlled process.

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Year:  2001        PMID: 11513619     DOI: 10.1021/bi010831x

Source DB:  PubMed          Journal:  Biochemistry        ISSN: 0006-2960            Impact factor:   3.162


  2 in total

1.  Identification of a potential hydrophobic peptide binding site in the C-terminal arm of trigger factor.

Authors:  Yi Shi; Dong-Jie Fan; Shu-Xin Li; Hong-Jie Zhang; Sarah Perrett; Jun-Mei Zhou
Journal:  Protein Sci       Date:  2007-06       Impact factor: 6.725

2.  Stretched extracellular matrix proteins turn fouling and are functionally rescued by the chaperones albumin and casein.

Authors:  William C Little; Ruth Schwartlander; Michael L Smith; Delphine Gourdon; Viola Vogel
Journal:  Nano Lett       Date:  2009-12       Impact factor: 11.189

  2 in total

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