Literature DB >> 11507015

Calcium deprivation alters gustatory-evoked activity in the rat nucleus of the solitary tract.

S A McCaughey1, M G Tordoff.   

Abstract

Calcium-deprived rats develop a compensatory appetite for substances that contain calcium. To investigate the role of gustatory factors in calcium appetite, we recorded the extracellular activity of single neurons in the nucleus of the solitary tract of calcium-deprived and replete rats. The activity evoked by a broad array of taste stimuli was examined in 51 neurons from replete rats and 47 neurons from calcium-deprived rats. There were no differences between the groups in the responses of all neurons combined. However, neurons with sugar-oriented response profiles gave significantly larger responses to 3, 10, and 100 mM CaCl(2) in the calcium-deprived group than did corresponding cells in the replete group. This difference in taste-evoked responding may underlie an increase in the palatability of CaCl(2) and, in turn, contribute to the expression of calcium appetite.

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Year:  2001        PMID: 11507015     DOI: 10.1152/ajpregu.2001.281.3.R971

Source DB:  PubMed          Journal:  Am J Physiol Regul Integr Comp Physiol        ISSN: 0363-6119            Impact factor:   3.619


  8 in total

1.  Taste-evoked responses to sweeteners in the nucleus of the solitary tract differ between C57BL/6ByJ and 129P3/J mice.

Authors:  Stuart A McCaughey
Journal:  J Neurosci       Date:  2007-01-03       Impact factor: 6.167

2.  Comparison of differences between PWD/PhJ and C57BL/6J mice in calcium solution preferences and chorda tympani nerve responses.

Authors:  Chandra M Cherukuri; Stuart A McCaughey; Michael G Tordoff
Journal:  Physiol Behav       Date:  2011-01-08

3.  Parabrachial lesions in rats disrupt sodium appetite induced by furosemide but not by calcium deprivation.

Authors:  P S Grigson; E M Colechio; M L Power; J Schulkin; R Norgren
Journal:  Physiol Behav       Date:  2014-12-22

4.  Forty mouse strain survey of voluntary calcium intake, blood calcium, and bone mineral content.

Authors:  Michael G Tordoff; Alexander A Bachmanov; Danielle R Reed
Journal:  Physiol Behav       Date:  2007-04-01

5.  Vegetable bitterness is related to calcium content.

Authors:  Michael G Tordoff; Mari A Sandell
Journal:  Appetite       Date:  2009-04       Impact factor: 3.868

6.  Calcium taste preferences: genetic analysis and genome screen of C57BL/6J x PWK/PhJ hybrid mice.

Authors:  M G Tordoff; D R Reed; H Shao
Journal:  Genes Brain Behav       Date:  2008-03-19       Impact factor: 3.449

7.  Involvement of T1R3 in calcium-magnesium taste.

Authors:  Michael G Tordoff; Hongguang Shao; Laura K Alarcón; Robert F Margolskee; Bedrich Mosinger; Alexander A Bachmanov; Danielle R Reed; Stuart McCaughey
Journal:  Physiol Genomics       Date:  2008-07-01       Impact factor: 3.107

Review 8.  The taste of sugars.

Authors:  Stuart A McCaughey
Journal:  Neurosci Biobehav Rev       Date:  2008-04-18       Impact factor: 8.989

  8 in total

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