Literature DB >> 11504576

The optimal dietary strategy to manage risk associated with various dyslipidemias.

N J Stone1.   

Abstract

A successful dietary strategy should reduce coronary heart disease (CHD) endpoints, improve correctable risk factors for CHD, and provide for an overall healthful lifestyle. The therapeutic diet achieves a lowering of low-density lipoprotein cholesterol by limiting saturated fat and dietary cholesterol, avoiding an increase in trans fatty acids, and incorporates the use of dietary adjuncts such as an increase in dietary viscous fiber and dietary plant stanol/sterol esters. For those with elevated triglycerides and low high-density lipoprotein cholesterol, impaired fasting glucose, increased waist circumference and other stigmata of the metabolic syndrome, individualized and supervised weight loss, and regular physical activity is strongly recommended.

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Year:  2001        PMID: 11504576     DOI: 10.1007/s11886-001-0056-3

Source DB:  PubMed          Journal:  Curr Cardiol Rep        ISSN: 1523-3782            Impact factor:   2.931


  66 in total

1.  Physical activity for preventing and treating obesity-related dyslipoproteinemias.

Authors:  M L Stefanick
Journal:  Med Sci Sports Exerc       Date:  1999-11       Impact factor: 5.411

2.  By how much does fruit and vegetable consumption reduce the risk of ischaemic heart disease?

Authors:  M R Law; J K Morris
Journal:  Eur J Clin Nutr       Date:  1998-08       Impact factor: 4.016

3.  Noncholesterol sterols and cholesterol lowering by long-term simvastatin treatment in coronary patients: relation to basal serum cholestanol.

Authors:  T A Miettinen; T E Strandberg; H Gylling
Journal:  Arterioscler Thromb Vasc Biol       Date:  2000-05       Impact factor: 8.311

4.  Lipoprotein lipid response to the National Cholesterol Education Program step II diet by hypercholesterolemic and combined hyperlipidemic women and men.

Authors:  C E Walden; B M Retzlaff; B L Buck; B S McCann; R H Knopp
Journal:  Arterioscler Thromb Vasc Biol       Date:  1997-02       Impact factor: 8.311

5.  Trends and disparities in coronary heart disease, stroke, and other cardiovascular diseases in the United States: findings of the national conference on cardiovascular disease prevention.

Authors:  R Cooper; J Cutler; P Desvigne-Nickens; S P Fortmann; L Friedman; R Havlik; G Hogelin; J Marler; P McGovern; G Morosco; L Mosca; T Pearson; J Stamler; D Stryer; T Thom
Journal:  Circulation       Date:  2000-12-19       Impact factor: 29.690

Review 6.  Diet and coronary heart disease: clinical trials.

Authors:  M E Brousseau; E J Schaefer
Journal:  Curr Atheroscler Rep       Date:  2000-11       Impact factor: 5.113

7.  Effects of weight reduction on blood lipids and lipoproteins: a meta-analysis.

Authors:  A M Dattilo; P M Kris-Etherton
Journal:  Am J Clin Nutr       Date:  1992-08       Impact factor: 7.045

8.  Efficacy of psyllium in reducing serum cholesterol levels in hypercholesterolemic patients on high- or low-fat diets.

Authors:  D L Sprecher; B V Harris; A C Goldberg; E C Anderson; L M Bayuk; B S Russell; D S Crone; C Quinn; J Bateman; B R Kuzmak; L D Allgood
Journal:  Ann Intern Med       Date:  1993-10-01       Impact factor: 25.391

Review 9.  Effects of exercise on plasma lipids and lipoproteins of women.

Authors:  D Krummel; T D Etherton; S Peterson; P M Kris-Etherton
Journal:  Proc Soc Exp Biol Med       Date:  1993-11

10.  Can lifestyle changes reverse coronary heart disease? The Lifestyle Heart Trial.

Authors:  D Ornish; S E Brown; L W Scherwitz; J H Billings; W T Armstrong; T A Ports; S M McLanahan; R L Kirkeeide; R J Brand; K L Gould
Journal:  Lancet       Date:  1990-07-21       Impact factor: 79.321

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  1 in total

Review 1.  Dietary advice for treatment of type 2 diabetes mellitus in adults.

Authors:  L Nield; H J Moore; L Hooper; J K Cruickshank; A Vyas; V Whittaker; C D Summerbell
Journal:  Cochrane Database Syst Rev       Date:  2007-07-18
  1 in total

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