Literature DB >> 11491545

Determination of microcystins in cyanobacterial blooms by solid-phase microextraction-high-performance liquid chromatography.

K F Poon1, M H Lam, P K Lam, B S Wong.   

Abstract

A solid-phase microextraction (SPME) method was applied to study microcystin (MC) profiles in a natural Microcystis sp. bloom in a freshwater pond in Guangzhou, China. Three dominant MC variants, namely MC-LR, MC-YR, and MC-RR, were quantified. Simultaneous study of their total, extracellular, and intracellular profiles was made possible using SPME coupled to high-performance liquid chromatography. The total and intracellular concentrations of MC-LR in the bloom were 8.67 x 10(-2) microg/ ml and 1.93 mg/g, respectively. The corresponding concentrations of MC-YR were 1.20 x 10(-3) microg/ml and 0.06 mg/g, respectively, and those of MC-RR were 5.57 x 10(-2) microg/ml and 1.49 mg/g, respectively. Only MC-LR was detectable in the extracellular phase (1.49 x 10(-2) microg/ml) of the bloom, and its concentration was 14% of the intracellular content. Mass balance consideration revealed that only 71.1% of total MC-LR, 36.0% of total MC-YR, and 67.4% of total MC-RR within the cyanobacterial cells were released into the aqueous phase immediately after cell lysis.

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Year:  2001        PMID: 11491545

Source DB:  PubMed          Journal:  Environ Toxicol Chem        ISSN: 0730-7268            Impact factor:   3.742


  4 in total

1.  Complexation of microcystins and nodularin by cyclodextrins in aqueous solution, a potential removal strategy.

Authors:  Lin Chen; Dionysios D Dionysiou; Kevin O'Shea
Journal:  Environ Sci Technol       Date:  2011-02-15       Impact factor: 9.028

2.  Quantitative variations of intracellular microcystin-LR, -RR and -YR in samples collected from four locations in Hartbeespoort Dam in North West Province (South Africa) during the 2010/2011 summer season.

Authors:  Elbert A Mbukwa; Titus A M Msagati; Bhekie B Mamba
Journal:  Int J Environ Res Public Health       Date:  2012-10-02       Impact factor: 3.390

3.  Determination of Cyanotoxins and Phycotoxins in Seawater and Algae-Based Food Supplements Using Ionic Liquids and Liquid Chromatography with Time-Of-Flight Mass Spectrometry.

Authors:  Claudia Giménez-Campillo; Marta Pastor-Belda; Natalia Campillo; Natalia Arroyo-Manzanares; Manuel Hernández-Córdoba; Pilar Viñas
Journal:  Toxins (Basel)       Date:  2019-10-22       Impact factor: 4.546

Review 4.  As We Drink and Breathe: Adverse Health Effects of Microcystins and Other Harmful Algal Bloom Toxins in the Liver, Gut, Lungs and Beyond.

Authors:  Apurva Lad; Joshua D Breidenbach; Robin C Su; Jordan Murray; Rebecca Kuang; Alison Mascarenhas; John Najjar; Shivani Patel; Prajwal Hegde; Mirella Youssef; Jason Breuler; Andrew L Kleinhenz; Andrew P Ault; Judy A Westrick; Nikolai N Modyanov; David J Kennedy; Steven T Haller
Journal:  Life (Basel)       Date:  2022-03-14
  4 in total

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