Literature DB >> 11489753

Vitamin D receptor polymorphism and the risk of colorectal adenomas: evidence of interaction with dietary vitamin D and calcium.

H S Kim1, P A Newcomb, C M Ulrich, C L Keener, J Bigler, F M Farin, R M Bostick, J D Potter.   

Abstract

Laboratory studies and epidemiological investigations suggest that vitamin D plays a role in the etiology of colorectal adenomas, possibly through a mechanism mediated by the vitamin D receptor (VDR). We conducted a clinic-based case-control study to examine the association between VDR polymorphisms and colorectal adenomas. We selectively identified a random subset of 393 cases of colorectal adenomas and 406 colonoscopy-negative controls from a clinic-based case-control study conducted in the metropolitan Minneapolis/St. Paul area during 1991-1994. A self-administered questionnaire was used to collect data on dietary and supplement intake of vitamin D and calcium, as well as on demographics, physical activity, medical information, lifestyle factors, reproductive history, and anthropometry. DNA was extracted from whole blood and assayed for the BsmI VDR polymorphism using an ABI 7700 TaqMan assay. Adjusted odds ratios (OR) and 95% confidence intervals (CIs) were evaluated using logistic regression. Compared with the bb genotype (33% of controls), neither the Bb (48.8% of controls) nor the BB (18.2% of controls) genotypes was strongly associated with risk of colorectal adenomas (OR = 0.86, CI = 0.63-1.19 and OR = 0.77, CI = 0.50-1.18, respectively). However, those with the lowest tertile of vitamin D intake and the BB genotype had a lower risk of colorectal adenoma (OR = 0.24, CI = 0.08-0.76) than those with the highest tertile of intake and the bb genotype. Similarly, those with the lowest tertile of calcium intake and the BB genotype had a reduced risk of colorectal adenoma (OR = 0.34, CI = 0.11-1.06). Although it has generally been shown that higher calcium and vitamin D intake are associated with a modestly reduced risk of colorectal neoplasia, our data suggest that those with the BB BsmI VDR genotype may be at reduced risk of colorectal adenoma in the presence of lower calcium and vitamin D intake.

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Year:  2001        PMID: 11489753

Source DB:  PubMed          Journal:  Cancer Epidemiol Biomarkers Prev        ISSN: 1055-9965            Impact factor:   4.254


  27 in total

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Review 3.  Systematic review and meta-analysis on vitamin D receptor polymorphisms and cancer risk.

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4.  Vitamin D receptor gene Tru9I polymorphism and risk for incidental sporadic colorectal adenomas.

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5.  Genetic polymorphisms in vitamin D receptor VDR/RXRA influence the likelihood of colon adenoma recurrence.

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6.  Vitamin D and estrogen receptor gene polymorphisms and the risk of colorectal cancer in Bulgaria.

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7.  Genetic variation in the vitamin D receptor (VDR) and the vitamin D-binding protein (GC) and risk for colorectal cancer: results from the Colon Cancer Family Registry.

Authors:  Jenny N Poynter; Elizabeth T Jacobs; Jane C Figueiredo; Won H Lee; David V Conti; Peter T Campbell; A Joan Levine; Paul Limburg; Loic Le Marchand; Michelle Cotterchio; Polly A Newcomb; John D Potter; Mark A Jenkins; John L Hopper; David J Duggan; John A Baron; Robert W Haile
Journal:  Cancer Epidemiol Biomarkers Prev       Date:  2010-01-19       Impact factor: 4.254

8.  Association of vitamin D receptor gene variants, adiposity and colon cancer.

Authors:  Heather M Ochs-Balcom; Mine S Cicek; Cheryl L Thompson; Thomas C Tucker; Robert C Elston; Sarah J Plummer; Graham Casey; Li Li
Journal:  Carcinogenesis       Date:  2008-07-14       Impact factor: 4.944

9.  Association of familial colorectal cancer with variants in the E-cadherin (CDH1) and cyclin D1 (CCND1) genes.

Authors:  Frank Grünhage; Matthias Jungck; Christoph Lamberti; Christine Berg; Ursula Becker; Hildegard Schulte-Witte; Dominik Plassmann; Nils Rahner; Stefan Aretz; Nicolaus Friedrichs; Reinhard Buettner; Tilman Sauerbruch; Frank Lammert
Journal:  Int J Colorectal Dis       Date:  2007-10-25       Impact factor: 2.571

10.  Vitamin d pathway genes, diet, and risk of renal cell carcinoma.

Authors:  S Karami; P Brennan; M Navratilova; D Mates; D Zaridze; V Janout; H Kollarova; V Bencko; V Matveev; N Szesznia-Dabrowska; I Holcatova; M Yeager; S Chanock; N Rothman; P Boffetta; W-H Chow; L E Moore
Journal:  Int J Endocrinol       Date:  2009-11-05       Impact factor: 3.257

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