Literature DB >> 1147230

Rapid and simple method for the determination of tryptophan in cereal grains.

J M Concon.   

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Year:  1975        PMID： 1147230     DOI： 10.1016/0003-2697(75)90288-2

Source DB:  PubMed          Journal:  Anal Biochem        ISSN： 0003-2697            Impact factor:   3.365


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  4 in total

1.  Dietary tryptophan changes serum stress markers, enzyme activity, and ions concentration of wild common carp Cyprinus carpio exposed to ambient copper.

Authors:  Seyyed Morteza Hoseini; Seyed Abbas Hosseini; Mohammad Soudagar
Journal:  Fish Physiol Biochem       Date:  2012-03-14       Impact factor: 2.794

2.  Amino acid composition of Lagenaria siceraria seed flour and protein fractions.

Authors:  Moriyike Esther Ogunbusola; Tayo Nathaniel Fagbemi; Oluwatooyin Faramade Osundahunsi
Journal:  J Food Sci Technol       Date:  2010-11-18       Impact factor: 2.701

3.  Protein and Amino Acid Content in Four Brands of Commercial Table Eggs in Retail Markets in Relation to Human Requirements.

Authors:  Youssef A Attia; Mohammed A Al-Harthi; Mohamed A Korish; Mohamed H Shiboob
Journal:  Animals (Basel)       Date:  2020-03-01       Impact factor: 3.231

Review 4.  Analysis, Nutrition, and Health Benefits of Tryptophan.

Authors:  Mendel Friedman
Journal:  Int J Tryptophan Res       Date:  2018-09-26
  4 in total

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