Literature DB >> 11464768

Pseudomonas aeruginosa as an indicator of health risk in water for human consumption.

J de Victorica1, M Galván.   

Abstract

During an outbreak of gastroenteritis in 28 children living in a small neighbourhood of Cuernavaca city (Mexico), a survey was performed to evaluate the confidence in coliform bacteria as sole indicators of potability of drinking waters. A primary infection by E. coli and a secondary by Pseudomonas aeruginosa was diagnosed in five of the children and the drinking water provided by a well was suspected as a transmission source. General and household distribution systems, household filters and bottled waters were evaluated for total and faecal coliforms, family Enterobacteriaceae, P aeruginosa and residual chlorine. In every sample, pathogenic/opportunistic bacteria were isolated even in the absence of coliforms and in the presence of residual chlorine. Arbitrarily assigned "pollution/risk levels" indicated that the most elevated risk was most frequently associated with storage in tanks and with bacterial colonisation in the pipeline system and commercial household filters where high levels of P aeruginosa were determined. A probability of correspondence between the presence of this bacterium and the secondary gastrointestinal infection diagnosed was found pointing towards a need for the inclusion of other microorganisms, one of which may be P aeruginosa, as indicators of health risk associated with drinking waters in Mexico.

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Year:  2001        PMID: 11464768

Source DB:  PubMed          Journal:  Water Sci Technol        ISSN: 0273-1223            Impact factor:   1.915


  4 in total

1.  Environmental pollutions impacts on the bacteriological and physicochemical quality of suburban and rural groundwater supplies in Marrakesh area (Morocco).

Authors:  H Lamrani Alaoui; K Oufdou; N Mezrioui
Journal:  Environ Monit Assess       Date:  2008-02-28       Impact factor: 2.513

Review 2.  Pseudomonas aeruginosa in premise plumbing of large buildings.

Authors:  Emilie Bédard; Michèle Prévost; Eric Déziel
Journal:  Microbiologyopen       Date:  2016-06-28       Impact factor: 3.139

3.  Verbascoside: An Efficient and Safe Natural Antibacterial Adjuvant for Preventing Bacterial Contamination of Fresh Meat.

Authors:  Chunyang Shi; Yangmin Ma; Lei Tian; Jingyi Li; Guaiping Qiao; Chang Liu; Wenqiang Cao; Chengyuan Liang
Journal:  Molecules       Date:  2022-08-03       Impact factor: 4.927

4.  The Prevalence of Antibiotic Resistant Diarrhogenic Bacterial Species in Surface Waters, South Eastern Nigeria.

Authors:  Stanley C Onuoha
Journal:  Ethiop J Health Sci       Date:  2017-07
  4 in total

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