Literature DB >> 11455785

Radio fluorination and positron emission tomography (PET) as a new approach to study the in vivo distribution and elimination of the advanced glycation endproducts N epsilon-carboxymethyllysine (CML) and N epsilon-carboxyethyllysine (CEL).

R Bergmann1, R Helling, C Heichert, M Scheunemann, P Mäding, H Wittrisch, B Johannsen, T Henle.   

Abstract

After synthesis of fluorine-18 labelled analogues by [18F]fluorobenzoylation at the alpha-amino group, biodistribution and elimination of individual advanced glycation endproducts, namely N epsilon-carboxymethyllysine and N epsilon-carboxyethyllysine, were studied in comparison to lysine in rats after intravenous injection using positron emission tomography (PET). The [18F]radiofluorinated amino acids were fast distributed via the blood, followed by a rapid excretion through the kidneys. Elimination kinetics were similar for both AGEs and lysine. For CML and CEL, but not for lysine, a temporary liver accumulation could be observed, which was not connected with any metabolisation or enterohepatic circulation. No further accumulation in any tissues was observable, indicating that increased tissue levels of CML or CEL, which have been described for certain disorders, are exclusively derived from endogenous origin and should not depend on a dietary intake. However, under uremic conditions, an impaired kidney function might result in a significant increase of the AGE-load of blood and tissues. PET based on 18F-labelled AGEs proved to be a promising tool to elucidate the physiological fate of post-translationally modified amino acids and to clarify the role of AGEs as possible "glycotoxins".

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Year:  2001        PMID: 11455785     DOI: 10.1002/1521-3803(20010601)45:3<182::AID-FOOD182>3.0.CO;2-Q

Source DB:  PubMed          Journal:  Nahrung        ISSN: 0027-769X


  7 in total

1.  Propargyl 4-[F]fluorobenzoate: A Putatively More Stable Prosthetic group for the Fluorine-18 Labeling of Biomolecules via Click Chemistry.

Authors:  Ganesan Vaidyanathan; Benjamin J White; Michael R Zalutsky
Journal:  Curr Radiopharm       Date:  2009-01-01

Review 2.  Advanced Glycation End Products (AGEs) and Chronic Kidney Disease: Does the Modern Diet AGE the Kidney?

Authors:  Amelia K Fotheringham; Linda A Gallo; Danielle J Borg; Josephine M Forbes
Journal:  Nutrients       Date:  2022-06-28       Impact factor: 6.706

Review 3.  Advanced glycation End-products (AGEs): an emerging concern for processed food industries.

Authors:  Chetan Sharma; Amarjeet Kaur; S S Thind; Baljit Singh; Shiveta Raina
Journal:  J Food Sci Technol       Date:  2015-08-01       Impact factor: 2.701

4.  Urinary excretion of advanced glycation end products in dogs and cats.

Authors:  Pornsucha Palaseweenun; Esther A Hagen-Plantinga; J Thomas Schonewille; Gerrit Koop; Claire Butre; Melliana Jonathan; Peter A Wierenga; Wouter H Hendriks
Journal:  J Anim Physiol Anim Nutr (Berl)       Date:  2020-04-11       Impact factor: 2.130

5.  Advanced glycation end products in infant formulas do not contribute to insulin resistance associated with their consumption.

Authors:  Kristína Simon Klenovics; Peter Boor; Veronika Somoza; Peter Celec; Vincenzo Fogliano; Katarína Sebeková
Journal:  PLoS One       Date:  2013-01-02       Impact factor: 3.240

6.  Biodistribution and elimination study of fluorine-18 labeled Nε-carboxymethyl-lysine following intragastric and intravenous administration.

Authors:  Hongzeng Xu; Zhongqun Wang; Yan Wang; Shengda Hu; Naifeng Liu
Journal:  PLoS One       Date:  2013-03-07       Impact factor: 3.240

Review 7.  Advanced Glycation End Products (AGEs) May Be a Striking Link Between Modern Diet and Health.

Authors:  Vidhu Gill; Vijay Kumar; Kritanjali Singh; Ashok Kumar; Jong-Joo Kim
Journal:  Biomolecules       Date:  2019-12-17
  7 in total

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