Literature DB >> 11453463

Innovative fermentation strategies for the production of extremophilic enzymes.

C Schiraldi1, M Acone, M Giuliano, I Di Lernia, C Maresca, M Cartenì, M de Rosa.   

Abstract

A new type of microfiltration (MF) bioreactor, developed in our laboratory, was investigated for use in improving efficiency of the production of extremophilic enzymes. In spite of the difficulties in cultivating hyperthermophiles, we achieved, in 300 h fermentation, more than 38 g/l dry weight of Sulfolobus solfataricus using a MF technique, and we demonstrated that the activity of alcohol dehydrogenase (ADH), as the reporter enzyme, was not affected by cell density. However, hyperthermophile cultivation is difficult to scale up because of evaporation and the very low growth rate. Thus, to achieve high productivity we cultivated, in the MF bioreactor, recombinant mesophilic hosts engineered for the production of two thermophilic enzymes, namely, trehalosyldextrin-forming enzyme (SsTDFE) and trehalose-forming enzyme (SsTFE) from Sulfolobus solfataricus. The traditional Luria-Bertani broth used for recombinant Escherichia coli growth was replaced with a semidefined medium. The latter was used in both the batch and the MF experiments, and the ratio of complex components (e.g., yeast extract and tryptone) to a simple carbon source (glycerol) was decreased during the fed-batch phase to further decrease the medium cost in view of industrial applications. The bioprocess developed was able to improve productivity 500 fold for rSsTFE and 60 fold for rSsTDFE with respect to the wild type cultivated in MF mode. Comparisons with another recombinant enzyme, alpha-glucosidase (rSsalphagly), from Sulfolobus solfataricus produced in our MF bioreactor are reported.

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Year:  2001        PMID: 11453463     DOI: 10.1007/s007920100194

Source DB:  PubMed          Journal:  Extremophiles        ISSN: 1431-0651            Impact factor:   2.395


  6 in total

Review 1.  Perspectives on biotechnological applications of archaea.

Authors:  Chiara Schiraldi; Mariateresa Giuliano; Mario De Rosa
Journal:  Archaea       Date:  2002-09       Impact factor: 3.273

2.  Physiological aggregation of maltodextrin phosphorylase from Pyrococcus furiosus and its application in a process of batch starch degradation to alpha-D-glucose-1-phosphate.

Authors:  Jozef Nahálka
Journal:  J Ind Microbiol Biotechnol       Date:  2007-12-18       Impact factor: 3.346

3.  Evaluation of a high temperature immobilised enzyme reactor for production of non-reducing oligosaccharides.

Authors:  Chiara Schiraldi; Isabella Di Lernia; Mariateresa Giuliano; Maddalena Generoso; Antonella D'Agostino; Mario De Rosa
Journal:  J Ind Microbiol Biotechnol       Date:  2003-04-17       Impact factor: 3.346

4.  Production of a thermophilic maltooligosyl-trehalose synthase in Lactococcus lactis.

Authors:  Donatella Cimini; Mario De Rosa; Andrea Panariello; Veronica Morelli; Chiara Schiraldi
Journal:  J Ind Microbiol Biotechnol       Date:  2008-07-02       Impact factor: 3.346

5.  Soft Sensor-Based Monitoring and Efficient Control Strategies of Biomass Concentration for Continuous Cultures of Haloferax mediterranei and Their Application to an Industrial Production Chain.

Authors:  Thomas Mainka; Nicole Mahler; Christoph Herwig; Stefan Pflügl
Journal:  Microorganisms       Date:  2019-12-04

6.  High-level fed-batch fermentative expression of an engineered Staphylococcal protein A based ligand in E. coli: purification and characterization.

Authors:  Martin Kangwa; Vikas Yelemane; Ayse Nur Polat; Kanaka Durga Devi Gorrepati; Mariano Grasselli; Marcelo Fernández-Lahore
Journal:  AMB Express       Date:  2015-11-10       Impact factor: 3.298

  6 in total

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