Literature DB >> 11451382

Two dimensional non equilibrium pH gel electrophoresis mapping of cytosolic protein changes caused by dietary protein depletion in mouse liver.

P M Sanllorenti1, J Rosenfeld, V P Ronchi, P Ferrara, R D Conde.   

Abstract

Two-dimensional non-equilibrium pH gel electrophoresis (2D-NEPHGE) analysis was used to evaluate the effects of dietary protein depletion on the protein composition of mouse liver cytosol. Analysing the cytosol from both normal and protein depleted liver, the position in gels of more than three hundred protein spots was determined. After 5 days of protein depletion, about 20% of the spots either increased or decreased more than 2 fold. Five spots of glyceraldehyde-3-phosphate dehydrogenase (GAPDH) were recognised by specific antibodies. The glutathione S-transferase (GSTs) subunits Ybl, Yc and Yf were identified by the simultaneous analysis of both glutathione-binding cytosolic proteins and the corresponding standards. As estimated by internal optical density (IOD) of spots, the changes caused by protein depletion in GAPDH and GST subunit contents were similar to those obtained by other methods. By means of mass spectrometric analysis of tryptic peptides generated from spots and/or comparison of two-dimensional gel electrophoretic patterns, carbonic anhydrase III (CAIII), Cu, Zn superoxide dismutase (CuZnSOD) and a cytochrome P450 cytosolic protein (cyt P450) were identified. These three proteins, as well as GSTs, are related with intracellular detoxification and free radical scavenging systems. Their contents were regulated by dietary protein restriction in a manner indicative of diminished liver defence against oxidising agents.

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Year:  2001        PMID: 11451382     DOI: 10.1023/a:1010853719232

Source DB:  PubMed          Journal:  Mol Cell Biochem        ISSN: 0300-8177            Impact factor:   3.396


  35 in total

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Authors:  J Rosenfeld; J Capdevielle; J C Guillemot; P Ferrara
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Journal:  Electrophoresis       Date:  1997 Mar-Apr       Impact factor: 3.535

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Journal:  Methods Enzymol       Date:  1986       Impact factor: 1.600

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Journal:  Electrophoresis       Date:  1994 Mar-Apr       Impact factor: 3.535

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Authors:  R García-Mata; J Capdevielle; J C Guillemot; P Ferrara; R D Conde; P M Sanllorenti
Journal:  Biochim Biophys Acta       Date:  1997-07-24

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Journal:  Biochem Biophys Res Commun       Date:  1987-10-14       Impact factor: 3.575

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Journal:  Proc Natl Acad Sci U S A       Date:  1985-11       Impact factor: 11.205

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Journal:  J Biol Chem       Date:  1995-06-16       Impact factor: 5.157

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  4 in total

1.  Alternation between dietary protein depletion and normal feeding cause liver damage in mouse.

Authors:  Veronica J Caballero; Julieta R Mendieta; Ana M Giudici; Andrea C Crupkin; Claudio G Barbeito; Virginia P Ronchi; Andrea N Chisari; Ruben D Conde
Journal:  J Physiol Biochem       Date:  2010-09-29       Impact factor: 4.158

2.  Oxidative stress in mouse liver caused by dietary amino acid deprivation: protective effect of methionine.

Authors:  Virginia P Ronchi; Ana M Giudici; Julieta R Mendieta; Veronica J Caballero; Andrea N Chisari; Pedro M Sanllorenti; Rubén D Conde
Journal:  J Physiol Biochem       Date:  2010-06-25       Impact factor: 4.158

3.  The multifunctional poly(A)-binding protein (PABP) 1 is subject to extensive dynamic post-translational modification, which molecular modelling suggests plays an important role in co-ordinating its activities.

Authors:  Matthew Brook; Lora McCracken; James P Reddington; Zhi-Liang Lu; Nicholas A Morrice; Nicola K Gray
Journal:  Biochem J       Date:  2012-02-01       Impact factor: 3.857

4.  Carbonic anhydrase III (Car3) is not required for fatty acid synthesis and does not protect against high-fat diet induced obesity in mice.

Authors:  Sarah W Renner; Lauren M Walker; Lawrence J Forsberg; Jonathan Z Sexton; Jay E Brenman
Journal:  PLoS One       Date:  2017-04-24       Impact factor: 3.240

  4 in total

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