Literature DB >> 11417623

Determination of phytase activity in feed by a colorimetric enzymatic method: collaborative interlaboratory study.

A J Engelen1, F C van der Heeft, P H Randsdorp, W A Somers, J Schaefer, B J van der Vat.   

Abstract

Fourteen laboratories participated in a collaborative study (coded fyt9404) and 13 laboratories participated in a study (coded fyt9410) to validate a colorimetric assay for determination of microbial phytase activity in feed. For each study, all laboratories received 6 laboratory samples provided by one commercial supplier (phytase activity levels within the range of 200-400 per kg) to be analyzed in duplicate. Method performance was calculated and statistical calculations were executed according to AOAC guidelines. Results from 3 laboratories for study fyt9404 and from one laboratory for study fyt9410 were excluded from statistical analysis because of invalid data determined during initial review by Youden pair, value versus laboratory. For study fyt9404, repeatability relative standard deviation (RSDr) values ranged from 6.2 to 8.6%, and reproducibility relative standard deviation (RSDR) values ranged from 14.1 to 27.6%. No outliers were identified. For study fyt9410, RSDr values ranged from 3.9 to 7.9%, and RSDR values ranged from 14.0 to 20.5%. With outliers excluded, RSDr values ranged from 2.5 to 7.9%, and RSDR values ranged from 14.0 to 20.5%.

Entities:  

Mesh:

Substances:

Year:  2001        PMID: 11417623

Source DB:  PubMed          Journal:  J AOAC Int        ISSN: 1060-3271            Impact factor:   1.913


  22 in total

1.  Effects of feeding corn-expressed phytase on the live performance, bone characteristics, and phosphorus digestibility of nursery pigs.

Authors:  Jonathan N Broomhead; Philip A Lessard; R Michael Raab; Mike B Lanahan
Journal:  J Anim Sci       Date:  2019-03-01       Impact factor: 3.159

2.  Phytase activity in brown rice during steeping and sprouting.

Authors:  Keqin Ou; Yongqiang Cheng; Ying Xing; Li Lin; Robert Nout; Jianfen Liang
Journal:  J Food Sci Technol       Date:  2010-11-05       Impact factor: 2.701

3.  High doses of phytase on growth performance and apparent ileal amino acid digestibility of broilers fed diets with graded concentrations of digestible lysine.

Authors:  Carrie L Walk; Savaram Venkata Rama Rao
Journal:  J Anim Sci       Date:  2019-02-01       Impact factor: 3.159

4.  Effects of increasing concentrations of an Escherichia coli phytase on the apparent ileal digestibility of amino acids and the apparent total tract digestibility of energy and nutrients in corn-soybean meal diets fed to growing pigs.

Authors:  Yue She; J Chris Sparks; Hans H Stein
Journal:  J Anim Sci       Date:  2018-06-29       Impact factor: 3.159

5.  Hydrolysis of phytate to its lower esters can influence the growth performance and nutrient utilization of broilers with regular or super doses of phytase.

Authors:  L A Beeson; C L Walk; M R Bedford; O A Olukosi
Journal:  Poult Sci       Date:  2017-07-01       Impact factor: 3.352

6.  Effect of limestone solubility on mineral digestibility and bone ash in nursery pigs fed diets containing graded level of inorganic phosphorus or increasing dose of a novel consensus bacterial 6-phytase variant.

Authors:  Deepak E Velayudhan; Arun Kumar; Leon Marchal; Yuemig Dersjant-Li
Journal:  J Anim Sci       Date:  2022-06-01       Impact factor: 3.338

7.  Effects of Adding Super Dose Phytase to the Phosphorus-deficient Diets of Young Pigs on Growth Performance, Bone Quality, Minerals and Amino Acids Digestibilities.

Authors:  Z K Zeng; D Wang; X S Piao; P F Li; H Y Zhang; C X Shi; S K Yu
Journal:  Asian-Australas J Anim Sci       Date:  2014-02       Impact factor: 2.509

8.  Effect of dietary phytase transgenic corn on physiological characteristics and the fate of recombinant plant DNA in laying hens.

Authors:  Chunqi Gao; Qiugang Ma; Lihong Zhao; Jianyun Zhang; Cheng Ji
Journal:  Asian-Australas J Anim Sci       Date:  2014-01       Impact factor: 2.509

9.  Detection of transgenic and endogenous plant DNA fragments and proteins in the digesta, blood, tissues, and eggs of laying hens fed with phytase transgenic corn.

Authors:  Qiugang Ma; Chunqi Gao; Jianyun Zhang; Lihong Zhao; Wenbo Hao; Cheng Ji
Journal:  PLoS One       Date:  2013-04-08       Impact factor: 3.240

10.  Evaluation of phytase producing bacteria for their plant growth promoting activities.

Authors:  Prashant Singh; Vinod Kumar; Sanjeev Agrawal
Journal:  Int J Microbiol       Date:  2014-01-23
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.