Literature DB >> 11415998

Sucrose ingestion normalizes central expression of corticotropin-releasing-factor messenger ribonucleic acid and energy balance in adrenalectomized rats: a glucocorticoid-metabolic-brain axis?

K D Laugero1, M E Bell, S Bhatnagar, L Soriano, M F Dallman.   

Abstract

Both CRF and norepinephrine (NE) inhibit food intake and stimulate ACTH secretion and sympathetic outflow. CRF also increases anxiety; NE increases attention and cortical arousal. Adrenalectomy (ADX) changes CRF and NE activity in brain, increases ACTH secretion and sympathetic outflow and reduces food intake and weight gain; all of these effects are corrected by administration of adrenal steroids. Unexpectedly, we recently found that ADX rats drinking sucrose, but not saccharin, also have normal caloric intake, metabolism, and ACTH. Here, we show that ADX (but not sham-ADX) rats prefer to consume significantly more sucrose than saccharin. Voluntary ingestion of sucrose restores CRF and dopamine-beta-hydroxylase messenger RNA expression in brain, food intake, and caloric efficiency and fat deposition, circulating triglyceride, leptin, and insulin to normal. Our results suggest that the brains of ADX rats, cued by sucrose energy (but not by nonnutritive saccharin) maintain normal activity in systems that regulate neuroendocrine (hypothalamic-pituitary-adrenal), behavioral (feeding), and metabolic functions (fat deposition). We conclude that because sucrose ingestion, like glucocorticoid replacement, normalizes energetic and neuromodulatory effects of ADX, many of the actions of the steroids on the central nervous system under basal conditions may be indirect and mediated by signals that result from the metabolic effects of adrenal steroids.

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Year:  2001        PMID: 11415998     DOI: 10.1210/endo.142.7.8250

Source DB:  PubMed          Journal:  Endocrinology        ISSN: 0013-7227            Impact factor:   4.736


  31 in total

1.  Excessive Sugar Consumption May Be a Difficult Habit to Break: A View From the Brain and Body.

Authors:  Matthew S Tryon; Kimber L Stanhope; Elissa S Epel; Ashley E Mason; Rashida Brown; Valentina Medici; Peter J Havel; Kevin D Laugero
Journal:  J Clin Endocrinol Metab       Date:  2015-04-16       Impact factor: 5.958

2.  Daily limited access to sweetened drink attenuates hypothalamic-pituitary-adrenocortical axis stress responses.

Authors:  Yvonne M Ulrich-Lai; Michelle M Ostrander; Ingrid M Thomas; Benjamin A Packard; Amy R Furay; C Mark Dolgas; Daniella C Van Hooren; Helmer F Figueiredo; Nancy K Mueller; Dennis C Choi; James P Herman
Journal:  Endocrinology       Date:  2007-01-04       Impact factor: 4.736

Review 3.  Glucocorticoids and insulin both modulate caloric intake through actions on the brain.

Authors:  Mary F Dallman; James P Warne; Michelle T Foster; Norman C Pecoraro
Journal:  J Physiol       Date:  2007-06-07       Impact factor: 5.182

4.  Palatable foods, stress, and energy stores sculpt corticotropin-releasing factor, adrenocorticotropin, and corticosterone concentrations after restraint.

Authors:  Michelle T Foster; James P Warne; Abigail B Ginsberg; Hart F Horneman; Norman C Pecoraro; Susan F Akana; Mary F Dallman
Journal:  Endocrinology       Date:  2008-12-23       Impact factor: 4.736

Review 5.  Central role of the brain in stress and adaptation: links to socioeconomic status, health, and disease.

Authors:  Bruce S McEwen; Peter J Gianaros
Journal:  Ann N Y Acad Sci       Date:  2010-02       Impact factor: 5.691

Review 6.  Mother to infant or infant to mother? Reciprocal regulation of responsiveness to stress in rodents and the implications for humans.

Authors:  Claire-Dominique Walker; Sophie Deschamps; Karine Proulx; Mai Tu; Camilla Salzman; Barbara Woodside; Sonia Lupien; Nicole Gallo-Payet; Denis Richard
Journal:  J Psychiatry Neurosci       Date:  2004-09       Impact factor: 6.186

7.  Chronic stress and obesity: a new view of "comfort food".

Authors:  Mary F Dallman; Norman Pecoraro; Susan F Akana; Susanne E La Fleur; Francisca Gomez; Hani Houshyar; M E Bell; Seema Bhatnagar; Kevin D Laugero; Sotara Manalo
Journal:  Proc Natl Acad Sci U S A       Date:  2003-09-15       Impact factor: 11.205

8.  Characterization of the role of endogenous cholecystokinin on the activity of the paraventricular nucleus of the hypothalamus in rats.

Authors:  Victoria Cano; Laura Ezquerra; M Pilar Ramos; Mariano Ruiz-Gayo
Journal:  Br J Pharmacol       Date:  2003-09-29       Impact factor: 8.739

Review 9.  Involvement of the endocannabinoid system in the neurobehavioural effects of stress and glucocorticoids.

Authors:  Matthew N Hill; Bruce S McEwen
Journal:  Prog Neuropsychopharmacol Biol Psychiatry       Date:  2009-11-10       Impact factor: 5.067

10.  Effects of stress on dietary preference and intake are dependent on access and stress sensitivity.

Authors:  Sarah L Teegarden; Tracy L Bale
Journal:  Physiol Behav       Date:  2007-11-28
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