Literature DB >> 11375210

Spontaneous formation of a mannitol-producing variant of Leuconostoc pseudomesenteroides grown in the presence of fructose.

G J Grobben1, S W Peters, H W Wisselink, R A Weusthuis, M H Hoefnagel, J Hugenholtz, G Eggink.   

Abstract

We report the spontaneous formation of a stable mannitol-producing variant of Leuconostoc pseudomesenteroides. The mannitol-producing variant showed mannitol dehydrogenase activity which was absent in the parental strain. It was also able to use fructose and glucose simultaneously, whereas the parental strain showed diauxic growth with these sugars. A possible explanation of these observations is discussed.

Entities:  

Mesh：

Substances：

Year:  2001        PMID： 11375210      PMCID： PMC92954          DOI： 10.1128/AEM.67.6.2867-2870.2001

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN： 0099-2240            Impact factor:   4.792


  9 in total

Review 1.  Methods of multilocus enzyme electrophoresis for bacterial population genetics and systematics.

Authors:  R K Selander; D A Caugant; H Ochman; J M Musser; M N Gilmour; T S Whittam
Journal:  Appl Environ Microbiol       Date:  1986-05       Impact factor: 4.792

2.  Spontaneous mutations changing the raffinose metabolism of Lactobacillus plantarum.

Authors:  S Ahrné; G Molin
Journal:  Antonie Van Leeuwenhoek       Date:  1991-08       Impact factor: 2.271

3.  Crystalline D-mannitol:NAD+ oxidoreductase from Leuconostoc mesenteroides.

Authors:  S Sakai; K Yamanaka
Journal:  Biochim Biophys Acta       Date:  1968-03-25

4.  Production of mannitol by Streptococcus mutans.

Authors:  W J Loesche; K S Kornman
Journal:  Arch Oral Biol       Date:  1976       Impact factor: 2.633

5.  Colorimetric Assay of Alditols in Complex Biological Samples.

Authors: 
Journal:  J Agric Food Chem       Date:  1998-01-19       Impact factor: 5.279

6.  Metabolic characterization of Lactococcus lactis deficient in lactate dehydrogenase using in vivo 13C-NMR.

Authors:  A R Neves; A Ramos; C Shearman; M J Gasson; J S Almeida; H Santos
Journal:  Eur J Biochem       Date:  2000-06

7.  13C nuclear magnetic resonance analysis of glucose and citrate end products in an ldhL-ldhD double-knockout strain of Lactobacillus plantarum.

Authors:  T Ferain; A N Schanck; J Delcour
Journal:  J Bacteriol       Date:  1996-12       Impact factor: 3.490

8.  Dynamics and regulation of sucrose phosphorylase formation in Leuconostoc mesenteroides fermentations.

Authors:  E J Vandamme; J Van Loo; A De Laporte
Journal:  Biotechnol Bioeng       Date:  1987-01       Impact factor: 4.530

9.  Mannitol Protects against Oxidation by Hydroxyl Radicals.

Authors:  B. Shen; R. G. Jensen; H. J. Bohnert
Journal:  Plant Physiol       Date:  1997-10       Impact factor: 8.340
  9 in total
  7 in total

1.  Microbial population dynamics and temperature changes during fermentation of kimjang kimchi.

Authors:  Dongyun Lee; Sunjoo Kim; Jinhee Cho; Jeongho Kim
Journal:  J Microbiol       Date:  2008-10-31       Impact factor: 3.422

2.  High-yield production of mannitol by Leuconostoc pseudomesenteroides CTCC G123 from chicory-derived inulin hydrolysate.

Authors:  Min Zhang; Lei Gu; Chao Cheng; Junru Zhu; Hao Wu; Jiangfeng Ma; Weiliang Dong; Xiangping Kong; Min Jiang; Pingkai Ouyang
Journal:  J Ind Microbiol Biotechnol       Date:  2017-05-16       Impact factor: 3.346

3.  Characterization of the microbial diversity in yacon spontaneous fermentation at 20 °C.

Authors:  L D Reina; I M Pérez-Díaz; F Breidt; M A Azcarate-Peril; E Medina; N Butz
Journal:  Int J Food Microbiol       Date:  2015-03-07       Impact factor: 5.277

Review 4.  Mannitol Production by Heterofermentative Lactic Acid Bacteria: a Review.

Authors:  Juan Gilberto Martínez-Miranda; Isaac Chairez; Enrique Durán-Páramo
Journal:  Appl Biochem Biotechnol       Date:  2022-02-23       Impact factor: 2.926

5.  Overproduction of heterologous mannitol 1-phosphatase: a key factor for engineering mannitol production by Lactococcus lactis.

Authors:  H Wouter Wisselink; Antoine P H A Moers; Astrid E Mars; Marcel H N Hoefnagel; Willem M de Vos; Jeroen Hugenholtz
Journal:  Appl Environ Microbiol       Date:  2005-03       Impact factor: 4.792

6.  Engineering Lactococcus lactis for production of mannitol: high yields from food-grade strains deficient in lactate dehydrogenase and the mannitol transport system.

Authors:  Paula Gaspar; Ana Rute Neves; Ana Ramos; Michael J Gasson; Claire A Shearman; Helena Santos
Journal:  Appl Environ Microbiol       Date:  2004-03       Impact factor: 4.792

7.  Proline-Based Cyclic Dipeptides from Korean Fermented Vegetable Kimchi and from Leuconostoc mesenteroides LBP-K06 Have Activities against Multidrug-Resistant Bacteria.

Authors:  Rui Liu; Andrew H Kim; Min-Kyu Kwak; Sa-Ouk Kang
Journal:  Front Microbiol       Date:  2017-05-02       Impact factor: 5.640
  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.