Literature DB >> 11370345

Hypoglycaemic effect of aqueous extract of the leaves of Trigonella foenum-graecum in healthy volunteers.

J A Abdel-Barry1, I A Abdel-Hassan, A M Jawad, M H al-Hakiem.   

Abstract

The safety and efficacy of Trigonella foenum-graecum extract was investigated using 20 male volunteers aged 20-30 years. They were randomly treated with either 40 mg/kg aqueous extract powder in 10 mL distilled water or 10 mL distilled water in which coffee simulated the extract. The extract significantly lowered blood glucose level by 13.4% 4 hours after ingestion. A significant change of 14.1% was observed in potassium levels. No significant alteration in serum cholesterol, total serum protein and blood urea occurred. Approximately one-third experienced feelings of hunger, frequency of micturition or dizziness during the 24 hours after ingestion. The aqueous extract effectively reduced blood glucose in normal subjects safely. Its hypokalaemic effect merits further investigation.

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Year:  2000        PMID: 11370345

Source DB:  PubMed          Journal:  East Mediterr Health J        ISSN: 1020-3397            Impact factor:   1.628


  5 in total

1.  Self-medication practices in Khartoum State, Sudan.

Authors:  Abdelmoneim Ismail Awad; Idris Babiker Eltayeb; Phillip A Capps
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Review 2.  Metabolic and molecular action of Trigonella foenum-graecum (fenugreek) and trace metals in experimental diabetic tissues.

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Journal:  J Biosci       Date:  2011-06       Impact factor: 1.826

Review 3.  A review of the hypoglycemic effects of five commonly used herbal food supplements.

Authors:  Ruitang Deng
Journal:  Recent Pat Food Nutr Agric       Date:  2012-04-01

Review 4.  Comparison of analytical techniques for the identification of bioactive compounds from natural products.

Authors:  Łukasz Cieśla; Ruin Moaddel
Journal:  Nat Prod Rep       Date:  2016-07-01       Impact factor: 13.423

5.  The identification of a novel SIRT6 modulator from Trigonella foenum-graecum using ligand fishing with protein coated magnetic beads.

Authors:  N Singh; S Ravichandran; K Spelman; S D Fugmann; R Moaddel
Journal:  J Chromatogr B Analyt Technol Biomed Life Sci       Date:  2014-03-15       Impact factor: 3.205

  5 in total

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