Literature DB >> 1135124

The effects of elevated levels of sodium chloride on ascites and related problems in turkeys.

W D Morrison, A E Ferguson, J R Pettit, D C Cunnigham.   

Abstract

The response of young poults to diets containing 0.7, 1.2, 1.7 and 2.7 per cent sodium chloride was studied. Water intake, feed intake and wieght gain were not significantly influenced by treatment. Only the highest level caused a significant increase in mortality. Ascites was not a consistent finding even on high levels of salt. A straight line best described the response but confidence limits were large and this was also true for heart, kidney and lung lesions. Lesions showing myocardial distension with pericardial adhesions, severe congestion of the lungs and enlarged pale kidneys seemed more indicative of salt intoxication than classic ascites. Microscopically heterophilic (eosinophilic) lung and meningeal infiltrates accompanied by myocardial degeneration and adhesions were suggestive, but not specific, of salt intoxication.

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Year:  1975        PMID: 1135124     DOI: 10.3382/ps.0540146

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  2 in total

1.  Tolerance of young turkey poults to various combinations of dietary furazolidone and salt.

Authors:  C Y Pang; G D Phillips; L D Campbell
Journal:  Can J Comp Med       Date:  1982-07

2.  Chick edema disease syndrome in young turkey poults.

Authors:  C Y Pang; G D Phillips; L D Campbell
Journal:  Can Vet J       Date:  1980-01       Impact factor: 1.008

  2 in total

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