Literature DB >> 11332163

Two different doses of gluten show a dose-dependent response of enteropathy but not of serological markers during gluten challenge in children with coeliac disease.

U H Jansson1, A H Gudjónsdóttir, W Ryd, B Kristiansson.   

Abstract

UNLABELLED: In order to study dose-dependency in histopathological reactions and in changes of serological markers of mucosal relapse, gluten challenge was performed with two defined amounts of gluten in 54 children with earlier enteropathy. Gluten was provided in the form of powder and the patients were randomly allotted to either 0.2 (group A, n = 27) or 0.5 (group B, n = 27) grams per kg body weight per day. At the start and after 4 wk of challenge a small intestinal biopsy was performed. Biopsy specimens were evaluated, in accordance with defined criteria, graded and summarized in an enteropathy score. Blood was sampled at the start and after 2 and 4 wk of challenge. Serum levels of anti-gliadin antibodies (AGA) and anti-endomysium antibodies (EmA) were measured. Within 4 wk of challenge, 24 out of 27 patients in group A and all patients in group B had relapsed. After increasing the gluten dose to 0.5 g/kg/d during the subsequent 4 wk, the three non-relapsing patients also relapsed.
CONCLUSION: The severity of mucosal inflammation was significantly higher for group B (p = 0.04) indicating a dose-related severity of the enteropathy. No significant difference was found for maximum AGA level, or in the proportion of patients that converted to pathological values for AGA or EmA.

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Year:  2001        PMID: 11332163     DOI: 10.1080/080352501300067479

Source DB:  PubMed          Journal:  Acta Paediatr        ISSN: 0803-5253            Impact factor:   2.299


  4 in total

1.  Use of a Gluten-Free Diet in Schizophrenia: A Systematic Review.

Authors:  Anastasia Levinta; Ilya Mukovozov; Christopher Tsoutsoulas
Journal:  Adv Nutr       Date:  2018-11-01       Impact factor: 8.701

2.  Reintroduction of gluten following flour transamidation in adult celiac patients: a randomized, controlled clinical study.

Authors:  Giuseppe Mazzarella; Virginia M Salvati; Gaetano Iaquinto; Rosita Stefanile; Federica Capobianco; Diomira Luongo; Paolo Bergamo; Francesco Maurano; Nicola Giardullo; Basilio Malamisura; Mauro Rossi
Journal:  Clin Dev Immunol       Date:  2012-07-31

Review 3.  Gluten in Celiac Disease-More or Less?

Authors:  Inna Spector Cohen; Andrew S Day; Ron Shaoul
Journal:  Rambam Maimonides Med J       Date:  2019-01-28

Review 4.  The clinical response to gluten challenge: a review of the literature.

Authors:  Maaike J Bruins
Journal:  Nutrients       Date:  2013-11-19       Impact factor: 5.717

  4 in total

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