Literature DB >> 11330630

Environmental and societal factors affect food choice and physical activity: rationale, influences, and leverage points.

S L Booth1, J F Sallis, C Ritenbaugh, J O Hill, L L Birch, L D Frank, K Glanz, D A Himmelgreen, M Mudd, B M Popkin, K A Rickard, S St Jeor, N P Hays.   

Abstract

Mesh：

Year:  2001        PMID： 11330630     DOI： 10.1111/j.1753-4887.2001.tb06983.x

Source DB:  PubMed          Journal:  Nutr Rev        ISSN： 0029-6643            Impact factor:   7.110


× No keyword cloud information.
  150 in total

1.  Measuring the environment for friendliness toward physical activity: a comparison of the reliability of 3 questionnaires.

Authors:  Ross C Brownson; Jen Jen Chang; Amy A Eyler; Barbara E Ainsworth; Karen A Kirtland; Brian E Saelens; James F Sallis
Journal:  Am J Public Health       Date:  2004-03       Impact factor: 9.308

2.  Promoters and barriers to fruit, vegetable, and fast-food consumption among urban, low-income African Americans--a qualitative approach.

Authors:  Sean C Lucan; Frances K Barg; Judith A Long
Journal:  Am J Public Health       Date:  2010-02-18       Impact factor: 9.308

Review 3.  Cognitive determinants of energy balance-related behaviours: measurement issues.

Authors:  Stef P J Kremers; Tommy L S Visscher; Jacob C Seidell; Willem van Mechelen; Johannes Brug
Journal:  Sports Med       Date:  2005       Impact factor: 11.136

4.  Impact of social standing on sports injury prevention in a WHO safe community: intervention outcome by household employment contract and type of sport.

Authors:  T Timpka; K Lindqvist; J Ekstrand; N Karlsson
Journal:  Br J Sports Med       Date:  2005-07       Impact factor: 13.800

5.  Integrating sodium reduction strategies in the procurement process and contracting of food venues in the County of Los Angeles government, 2010-2012.

Authors:  Patricia L Cummings; Tony Kuo; Lauren N Gase; Kristy Mugavero
Journal:  J Public Health Manag Pract       Date:  2014 Jan-Feb

6.  Leveraging delay discounting for health: Can time delays influence food choice?

Authors:  Bradley M Appelhans; Simone A French; Tamara Olinger; Michael Bogucki; Imke Janssen; Elizabeth F Avery-Mamer; Lisa M Powell
Journal:  Appetite       Date:  2018-03-15       Impact factor: 3.868

7.  Home environment and psychosocial predictors of obesity status among community-residing men and women.

Authors:  C F Emery; K L Olson; V S Lee; D L Habash; J L Nasar; A Bodine
Journal:  Int J Obes (Lond)       Date:  2015-04-28       Impact factor: 5.095

8.  An experimental evaluation of a group- versus computer-based intervention to improve food portion size estimation skills.

Authors:  Guadalupe Xochitl Ayala
Journal:  Health Educ Res       Date:  2005-08-12

Review 9.  Physical activity and food environments: solutions to the obesity epidemic.

Authors:  James F Sallis; Karen Glanz
Journal:  Milbank Q       Date:  2009-03       Impact factor: 4.911

Review 10.  School-based physical activity programs for promoting physical activity and fitness in children and adolescents aged 6 to 18.

Authors:  Maureen Dobbins; Heather Husson; Kara DeCorby; Rebecca L LaRocca
Journal:  Cochrane Database Syst Rev       Date:  2013-02-28
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.