Literature DB >> 11325422

Determination of the degree of acetylation of chitin materials by 13C CP/MAS NMR spectroscopy.

M L Duarte1, M C Ferreira, M R Marvão, J Rocha.   

Abstract

13C CP/MAS NMR spectroscopy has been shown to be a powerful tool to quantify the degree of acetylation of chitin and chitosan. In order to optimise the parameters which afford quantitative 13C cross-polarisation magic-angle spinning NMR spectra, a detailed relaxation study has been carried out on selected chitin and deacetylated chitin samples. A relaxation delay of 5 s and a contact time of 1 ms have been found to yield quantitative NMR spectra of samples with deacetylation degree values of 0.68 and 0.16. The measured spin-lattice relaxation times in the rotating frame, T(1rhoH), are in the range 6.4-8.9 ms for chitin and 4.3-7.3 ms for deacetylated chitin, while TCH values for both samples are very similar and range from 0.03 to 0.19 ms. Spin-counting experiments indicate that, within experimental error, all carbon is detected by NMR indicating that the samples studied contain no (or very few) paramagnetic centres.

Entities:  

Mesh:

Substances:

Year:  2001        PMID: 11325422     DOI: 10.1016/s0141-8130(01)00134-9

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  7 in total

1.  A facile approach for the determination of degree of deacetylation of chitosan using acid-base titration.

Authors:  Joydeep Dutta
Journal:  Heliyon       Date:  2022-07-11

Review 2.  Application of spectroscopic methods for structural analysis of chitin and chitosan.

Authors:  Jolanta Kumirska; Małgorzata Czerwicka; Zbigniew Kaczyński; Anna Bychowska; Krzysztof Brzozowski; Jorg Thöming; Piotr Stepnowski
Journal:  Mar Drugs       Date:  2010-04-29       Impact factor: 5.118

3.  Preparation and characterization of squid pen chitooligosaccharide-epigallocatechin gallate conjugates and their antioxidant and antimicrobial activities.

Authors:  Avtar Singh; Soottawat Benjakul; Nurul Huda; Changan Xu; Peng Wu
Journal:  RSC Adv       Date:  2020-09-08       Impact factor: 4.036

4.  Green Topochemical Esterification Effects on the Supramolecular Structure of Chitin Nanocrystals: Implications for Highly Stable Pickering Emulsions.

Authors:  Chiara Magnani; Mina Fazilati; Roland Kádár; Alexander Idström; Lars Evenäs; Jean-Marie Raquez; Giada Lo Re
Journal:  ACS Appl Nano Mater       Date:  2022-04-04

5.  Functionality of Yeast β-Glucan Recovered from Kluyveromyces marxianus by Alkaline and Enzymatic Processes.

Authors:  Pilanee Vaithanomsat; Nutthamon Boonlum; Chanaporn Trakunjae; Waraporn Apiwatanapiwat; Phornphimon Janchai; Antika Boondaeng; Kanokwan Phalinphattharakit; Hataitip Nimitkeatkai; Amnat Jarerat
Journal:  Polymers (Basel)       Date:  2022-04-13       Impact factor: 4.329

6.  Accurate Determination of the Degree of Deacetylation of Chitosan Using UPLC-MS/MS.

Authors:  Ting Xue; Wenqing Wang; Zhiyuan Yang; Fanjun Wang; Lei Yang; Jian Li; Hui Gan; Ruolan Gu; Zhuona Wu; Guifang Dou; Zhiyun Meng
Journal:  Int J Mol Sci       Date:  2022-08-08       Impact factor: 6.208

Review 7.  "The Good, the Bad and the Ugly" of Chitosans.

Authors:  Barbara Bellich; Ilenia D'Agostino; Sabrina Semeraro; Amelia Gamini; Attilio Cesàro
Journal:  Mar Drugs       Date:  2016-05-17       Impact factor: 5.118

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.