Literature DB >> 11324087

Bitemarks in chocolate: a case report.

C J McKenna1, M I Haron, K A Brown, A J Jones.   

Abstract

Police investigating a theft from a chocolate factory recovered three pieces of chocolate with irregular fractured surfaces displaying a pattern of marks made by human teeth. A highly accuracy dental impression material was used to prepare casts of these marks which were examined and photomicrographed, confirming that they had in fact been produced by human teeth. Casts and photomicrographs of the suspect's teeth were made in order to record the fine details of the casts of the dentition. Unique characteristics evident on these casts included a small notch on the incisal edge of the upper right lateral incisor, wear facets on the incisal edges of the upper central incisors and on the lower right lateral incisor and a space of approximately 1.5 mm between the upper left central incisor and lateral incisor which was rotated about 20 degrees distally. Both direct and photomicrographic comparisons between the casts of the chocolates and of the suspect's dentition revealed correspondence between their unique characteristics.

Entities:  

Mesh:

Year:  2000        PMID: 11324087

Source DB:  PubMed          Journal:  J Forensic Odontostomatol        ISSN: 0258-414X


  2 in total

1.  Analysis of time-dependent changes in Bitemarks on Styrofoam sheets.

Authors:  Djeapragassam Parimala; Mariappan Jonathan Daniel; Subramanian Vasudevan Srinivasan; Jimsha Vannathan Kumaran
Journal:  Contemp Clin Dent       Date:  2015-03

2.  Accuracy of bite mark analysis from food substances: A comparative study.

Authors:  M Jonathan Daniel; Ambiga Pazhani
Journal:  J Forensic Dent Sci       Date:  2015 Sep-Dec
  2 in total

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