Literature DB >> 11312782

Stilbene content of mature Vitis vinifera berries in response to UV-C elicitation.

M Adrian1, P Jeandet, A C Douillet-Breuil, L Tesson, R Bessis.   

Abstract

A method using HPLC analysis has been used to compare the level of resveratrol and its derivatives, piceid, pterostilbene and epsilon-viniferin, in grapevine berries of three Vitis vinifera varieties. The concentration of these compounds has been evaluated in healthy and Botrytis cinerea infected grape clusters, both in natural vineyard conditions and in response to UV elicitation.

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Year:  2000        PMID： 11312782     DOI： 10.1021/jf0009910

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


  40 in total

Review 1.  Grapevine as a Rich Source of Polyphenolic Compounds.

Authors:  Iva Šikuten; Petra Štambuk; Željko Andabaka; Ivana Tomaz; Zvjezdana Marković; Domagoj Stupić; Edi Maletić; Jasminka Karoglan Kontić; Darko Preiner
Journal:  Molecules       Date:  2020-11-28       Impact factor: 4.411

2.  Localization of stilbene synthase in Vitis vinifera L. during berry development.

Authors:  V Fornara; E Onelli; F Sparvoli; M Rossoni; R Aina; G Marino; S Citterio
Journal:  Protoplasma       Date:  2008-07-10       Impact factor: 3.356

3.  Anti-proliferative effect of pterostilbene on rat hepatoma cells in culture.

Authors:  Novi Indriana Dewi; Kazumi Yagasaki; Yutaka Miura
Journal:  Cytotechnology       Date:  2014-07-02       Impact factor: 2.058

4.  Multiomics in grape berry skin revealed specific induction of the stilbene synthetic pathway by ultraviolet-C irradiation.

Authors:  Mami Suzuki; Ryo Nakabayashi; Yoshiyuki Ogata; Nozomu Sakurai; Toshiaki Tokimatsu; Susumu Goto; Makoto Suzuki; Michal Jasinski; Enrico Martinoia; Shungo Otagaki; Shogo Matsumoto; Kazuki Saito; Katsuhiro Shiratake
Journal:  Plant Physiol       Date:  2015-03-11       Impact factor: 8.340

5.  Identification of reference genes suitable for qRT-PCR in grapevine and application for the study of the expression of genes involved in pterostilbene synthesis.

Authors:  Magdalena Gamm; Marie-Claire Héloir; Jani Kelloniemi; Benoît Poinssot; David Wendehenne; Marielle Adrian
Journal:  Mol Genet Genomics       Date:  2011-02-22       Impact factor: 3.291

6.  Co-expression of VpROMT gene from Chinese wild Vitis pseudoreticulata with VpSTS in tobacco plants and its effects on the accumulation of pterostilbene.

Authors:  Y Xu; T F Xu; X C Zhao; Y Zou; Z Q Li; J Xiang; F J Li; Y J Wang
Journal:  Protoplasma       Date:  2011-10-29       Impact factor: 3.356

7.  Inhibition of mammalian DNA polymerases by resveratrol: mechanism and structural determinants.

Authors:  Giada A Locatelli; Monica Savio; Luca Forti; Igor Shevelev; Kristijan Ramadan; Lucia A Stivala; Vanio Vannini; Ulrich Hübscher; Silvio Spadari; Giovanni Maga
Journal:  Biochem J       Date:  2005-07-15       Impact factor: 3.857

8.  Enhanced extracellular production of trans-resveratrol in Vitis vinifera suspension cultured cells by using cyclodextrins and methyljasmonate.

Authors:  Sarai Belchí-Navarro; Lorena Almagro; Diego Lijavetzky; Roque Bru; María A Pedreño
Journal:  Plant Cell Rep       Date:  2011-09-07       Impact factor: 4.570

9.  Low-molecular weight chitosan enhances antibacterial effect of antibiotics and permeabilizes cytoplasmic membrane of Staphylococcus epidermidis biofilm cells.

Authors:  Petra Kašparová; Martin Zmuda; Eva Vaňková; Olga Maťátková; Jan Masák
Journal:  Folia Microbiol (Praha)       Date:  2021-07-21       Impact factor: 2.099

10.  trans-Resveratrol and grape disease resistance. A dynamical study by high-resolution laser-based techniques.

Authors:  C Montero; S M Cristescu; J B Jiménez; J M Orea; S te Lintel Hekkert; F J M Harren; A González Ureña
Journal:  Plant Physiol       Date:  2003-01       Impact factor: 8.340
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