Literature DB >> 11310736

Reduced expression of the tomato ethylene receptor gene LeETR4 enhances the hypersensitive response to Xanthomonas campestris pv. vesicatoria.

J A Ciardi1, D M Tieman, J B Jones, H J Klee.   

Abstract

The hypersensitive response (HR) involves rapid death of cells at the site of pathogen infection and is thought to limit pathogen growth through the plant. Ethylene regulates senescence and developmental programmed cell death, but its role in hypersensitive cell death is less clear. Expression of two ethylene receptor genes, NR and LeETR4, is induced in tomato (Lycopersicon esculentum cv. Mill) leaves during an HR to Xanthomonas campestris pv. vesicatoria, with the greatest increase observed in LeETR4. LeETR4 antisense plants previously were shown to exhibit increased sensitivity to ethylene. These plants also exhibit greatly reduced induction of LeETR4 expression during infection and an accelerated HR at inoculum concentrations ranging from 10(5) to 10(7) CFU/ml. Increases in ethylene synthesis and pathogenesis-related gene expression are greater and more rapid in infected LeETR4 antisense plants, indicating an enhanced defense response. Populations of avirulent X. campestris pv. vesicatoria decrease more quickly and to a lower level in the transgenic plants, indicating a greater resistance to this pathogen. Because the ethylene action inhibitor 1-methylcyclopropene alleviates the enhanced HR phenotype in LeETR4 antisense plants, these changes in pathogen response are a result of increased ethylene sensitivity.

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Year:  2001        PMID: 11310736     DOI: 10.1094/MPMI.2001.14.4.487

Source DB:  PubMed          Journal:  Mol Plant Microbe Interact        ISSN: 0894-0282            Impact factor:   4.171


  19 in total

1.  Plant biology 2001.

Authors:  N A Eckardt; H T Cho; R M Perrin; M R Willmann
Journal:  Plant Cell       Date:  2001-10       Impact factor: 11.277

Review 2.  Ethylene signal transduction. Moving beyond Arabidopsis.

Authors:  Harry J Klee
Journal:  Plant Physiol       Date:  2004-06       Impact factor: 8.340

Review 3.  Role of ethylene receptors during senescence and ripening in horticultural crops.

Authors:  Gaurav Agarwal; Divya Choudhary; Virendra P Singh; Ajay Arora
Journal:  Plant Signal Behav       Date:  2012-07-01

4.  Characteristics of transgenic tomatoes antisensed for the ethylene receptor genes LeETR1 [corrected] and LeETR2 [corrected].

Authors:  Zhong-feng Wang; Tie-jin Ying; Ying Zhang; Bi-li Bao; Xiao-dan Huang
Journal:  J Zhejiang Univ Sci B       Date:  2006-07       Impact factor: 3.066

5.  Modulation of ethylene responses affects plant salt-stress responses.

Authors:  Wan-Hong Cao; Jun Liu; Xin-Jian He; Rui-Ling Mu; Hua-Lin Zhou; Shou-Yi Chen; Jin-Song Zhang
Journal:  Plant Physiol       Date:  2006-12-22       Impact factor: 8.340

6.  Regulated ethylene insensitivity through the inducible expression of the Arabidopsis etr1-1 mutant ethylene receptor in tomato.

Authors:  Daniel R Gallie
Journal:  Plant Physiol       Date:  2010-02-24       Impact factor: 8.340

7.  Multiple hormones act sequentially to mediate a susceptible tomato pathogen defense response.

Authors:  Philip J O'Donnell; Eric Schmelz; Anna Block; Otto Miersch; Claus Wasternack; Jeffrey B Jones; Harry J Klee
Journal:  Plant Physiol       Date:  2003-10-09       Impact factor: 8.340

8.  System-wide hypersensitive response-associated transcriptome and metabolome reprogramming in tomato.

Authors:  Desalegn W Etalo; Iris J E Stulemeijer; H Peter van Esse; Ric C H de Vos; Harro J Bouwmeester; Matthieu H A J Joosten
Journal:  Plant Physiol       Date:  2013-05-29       Impact factor: 8.340

Review 9.  Perception of the plant hormone ethylene: known-knowns and known-unknowns.

Authors:  Kenneth M Light; John A Wisniewski; W Andrew Vinyard; Matthew T Kieber-Emmons
Journal:  J Biol Inorg Chem       Date:  2016-07-25       Impact factor: 3.358

10.  Differential effects of elevated ozone on two hybrid aspen genotypes predisposed to chronic ozone fumigation. Role of ethylene and salicylic acid.

Authors:  Jorma Vahala; Markku Keinänen; Andres Schützendübel; Andrea Polle; Jaakko Kangasjärvi
Journal:  Plant Physiol       Date:  2003-05       Impact factor: 8.340

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