Literature DB >> 11299741

Antioxidant and free radical scavenging effects of the tannins of Terminalia catappa L.

C C Lin1, Y F Hsu, T C Lin.   

Abstract

Reactive oxygen species (ROS) react with biological molecules and destroy the structure of cells and eventually cause free radical-induced disease such as inflammation and cancer. Previous studies showed that an aqueus extract of Terminalia catappa L. exhibited superoxide radical scavenger activity and modification of mitomycin C-induced clasto-genicity. In order to investigate the multiple antioxidant effect of the tannin components of T. catappa L., their ability to prevent lipid peroxidation, superoxide formation and their free radical scavenging activity were evaluated. The results indicated that all of these components showed potent antioxidant activity. Punicalagin and punicalin were the most abundant components and had the strongest anti-oxidative effects of this group of tannins.

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Year:  2001        PMID: 11299741

Source DB:  PubMed          Journal:  Anticancer Res        ISSN: 0250-7005            Impact factor:   2.480


  9 in total

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7.  Phytochemical Characterization of Terminalia catappa Linn. Extracts and Their antifungal Activities against Candida spp.

Authors:  Analucia G Terças; Andrea de Souza Monteiro; Eduardo B Moffa; Julliana R A Dos Santos; Eduardo M de Sousa; Anna R B Pinto; Paola C da Silva Costa; Antonio C R Borges; Luce M B Torres; Allan K D Barros Filho; Elizabeth S Fernandes; Cristina de Andrade Monteiro
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8.  Hepatoprotective action of various partitions of methanol extract of Bauhinia purpurea leaves against paracetamol-induced liver toxicity: involvement of the antioxidant mechanisms.

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Review 9.  Potential and challenges of tannins as an alternative to in-feed antibiotics for farm animal production.

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  9 in total

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