Literature DB >> 11269866

Oral colonization and cariogenicity of Streptococcus gordonii in specific pathogen-free TAN:SPFOM(OM)BR rats consuming starch or sucrose diets.

J M Tanzer1, L K Baranowski, J D Rogers, E M Haase, F A Scannapieco.   

Abstract

The significance of Streptococcus gordonii in dental caries is undefined, as is that of other alpha-amylase-binding bacteria (ABB) commonly found in the mouth. To clarify the ecological and cariological roles of S. gordonii our specific pathogen-free Osborne-Mendel rats, TAN:SPFOM(OM)BR, were fed either diet 2000 (containing 56% confectioner's sugar, most of which is sucrose) or diet 2000CS (containing 56% cornstarch, in lieu of confectioner's sugar) and inoculated with S. gordonii strains. Uninoculated rats were free of both indigenous mutans streptococci (MS) and ABB, including S. gordonii, as shown by culture on mitis salivarius and blood agars of swabs and sonicates of dentitions after weanlings had consumed these diets for 26 days. ABB were detected by radiochemical assay using [125I]-amylase reactive to alpha-amylase-binding protein characteristic of the surface of S. gordonii and other ABB. No ABB were detected (detection limit < 1 colony-forming units in 10(6) colony-forming units). Thus the TAN:SPFOM(OM)BR colony presents a 'clean animal model' for subsequent study. Consequently, S. gordonii strains Challis or G9B were used to inoculate weanling rat groups consuming either the high-sucrose diet 2000 or the cornstarch diet 2000CS. Two additional groups fed each of these diets remained unioculated. Recoveries of inoculants were tested 12 and 26 days later by oral swabs and sonication of the molars of one hemimandible of each animal, respectively. Uninoculated animals were reconfirmed to be free of ABB and mutans streptococci, but inoculated ones eating diet 2000CS had S. gordonii recoveries of 1-10% or, if eating diet 2000, 10-30% of total colony-farming units in sonicates. There were no statistically significant differences among the inoculated and uninoculated animal groups' caries scores when they ate the cornstarch diet. Lesion scores for sucrose-eating rats were, however, from 2.4-5.1-fold higher than for cornstarch-eating rats, P < 0.001, and were still higher if animals had been inoculated with either Challis (1.41-fold) or G9B (1.64-fold), than if uninoculated, both P < 0.001, so long as the rats ate the sucrose diet. Therefore, TAN:SPFOM(OM)BR rats do not harbour ABB or S. gordonii but can be colonized by S. gordonii. Colonization levels of S. gordonii on the teeth are higher in the presence of high sucrose than with high starch-containing diets. Caries scores are augmented by sucrose compared with starch, and are further augmented by S gordonii colonization. S. gordonii is thus cariologically significant in the presence of sucrose, at least in this rat.

Entities:  

Mesh:

Substances:

Year:  2001        PMID: 11269866     DOI: 10.1016/s0003-9969(00)00126-6

Source DB:  PubMed          Journal:  Arch Oral Biol        ISSN: 0003-9969            Impact factor:   2.633


  10 in total

1.  Bacteriology of deep carious lesions underneath amalgam restorations with different pulp-capping materials--an in vivo analysis.

Authors:  Prasanna Neelakantan; Chandragiri Venkata Subba Rao; Jamuna Indramohan
Journal:  J Appl Oral Sci       Date:  2012 Mar-Apr       Impact factor: 2.698

2.  Effects of surface reaction-type pre-reacted glass ionomer on oral biofilm formation of Streptococcus gordonii.

Authors:  Kisaki Shimazu; Riyo Oguchi; Yukihiro Takahashi; Kiyoshi Konishi; Hiroyuki Karibe
Journal:  Odontology       Date:  2015-08-30       Impact factor: 2.634

3.  Contribution of phosphoglucosamine mutase to determination of bacterial cell morphology in Streptococcus gordonii.

Authors:  Kisaki Shimazu; Yukihiro Takahashi; Hiroyuki Karibe; Fusako Mitsuhashi; Kiyoshi Konishi
Journal:  Odontology       Date:  2011-05-13       Impact factor: 2.634

4.  Streptococcus mutans out-competes Streptococcus gordonii in vivo.

Authors:  J M Tanzer; A Thompson; K Sharma; M M Vickerman; E M Haase; F A Scannapieco
Journal:  J Dent Res       Date:  2012-03-19       Impact factor: 6.116

5.  Streptococcus mutans: fructose transport, xylitol resistance, and virulence.

Authors:  J M Tanzer; A Thompson; Z T Wen; R A Burne
Journal:  J Dent Res       Date:  2006-04       Impact factor: 6.116

6.  Dynamics of the Streptococcus gordonii Transcriptome in Response to Medium, Salivary α-Amylase, and Starch.

Authors:  Elaine M Haase; Xianghui Feng; Jiachuan Pan; Jeffrey C Miecznikowski; Frank A Scannapieco
Journal:  Appl Environ Microbiol       Date:  2015-05-29       Impact factor: 4.792

7.  Amylase-binding protein B of Streptococcus gordonii is an extracellular dipeptidyl-peptidase.

Authors:  Biswendu Chaudhuri; Susanna Paju; Elaine M Haase; M Margaret Vickerman; Jason M Tanzer; Frank A Scannapieco
Journal:  Infect Immun       Date:  2008-08-04       Impact factor: 3.441

8.  Streptococcus gordonii's sequenced strain CH1 glucosyltransferase determines persistent but not initial colonization of teeth of rats.

Authors:  J M Tanzer; A M Thompson; L P Grant; M M Vickerman; F A Scannapieco
Journal:  Arch Oral Biol       Date:  2007-10-24       Impact factor: 2.633

Review 9.  Innocent until proven guilty: mechanisms and roles of Streptococcus-Candida interactions in oral health and disease.

Authors:  H Xu; H F Jenkinson; A Dongari-Bagtzoglou
Journal:  Mol Oral Microbiol       Date:  2014-06       Impact factor: 3.563

10.  Relationship between Candida albicans and Streptococcus mutans in early childhood caries, evaluated by quantitative PCR.

Authors:  Endang W Bachtiar; Boy M Bachtiar
Journal:  F1000Res       Date:  2018-10-16
  10 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.