Literature DB >> 11262021

Advanced technique for three-dimensional visualization of compound distributions in a rice kernel.

Y Ogawa1, J Sugiyama, H Kuensting, T Ohtani, S Hagiwara, X Liu, M Kokubo, A Yamamoto, T Higuchi.   

Abstract

A three-dimensional (3D) visualization technique for the compound distribution in a rice kernel was developed. This technique is a combination of sectioning, staining, and digital image postprocessing. By using a special microtome system with adhesive tapes, a set of sequential sections of a rice kernel, which can be preserved with their own set of relative position data, was obtained. A single set of sequential sections was stained by various chemical techniques for the visualization of protein, starch, or lipid content. Each stained section was digitally captured using a CCD imaging device. As the stained areas represent areas containing dye-target complex, the distribution of each compound in the section was visualized in two dimensions. The digitally captured images of a single set of sequential sections were reconstructed to produce a 3D plotting image. As a result, the distributions of various compounds in a rice kernel could be visualized in a new 3D model.

Entities:  

Mesh:

Substances:

Year:  2001        PMID: 11262021     DOI: 10.1021/jf000997p

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  3 in total

1.  Stink bug feeding induces fluorescence in developing cotton bolls.

Authors:  Jinjun Xia; Adnan Mustafic; Michael D Toews; Mark A Haidekker
Journal:  J Biol Eng       Date:  2011-08-04       Impact factor: 4.355

Review 2.  Comprehensive comparison and applications of different sections in investigating the microstructure and histochemistry of cereal kernels.

Authors:  Ahui Xu; Cunxu Wei
Journal:  Plant Methods       Date:  2020-02-01       Impact factor: 4.993

3.  Easy sectioning of whole grain of rice using cryomicrotome.

Authors:  Wan-Yi Chiou; Kazuo Tsugane; Tadafumi Kawamoto; Masahiko Maekawa
Journal:  Breed Sci       Date:  2018-06-29       Impact factor: 2.086

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.