Literature DB >> 11257879

Chlorination of pure bacterial cultures in aqueous solution.

C Shang1, E R Blatchley.   

Abstract

The fate and distribution of chlorine in aqueous solutions containing four pure bacterial cultures was studied. Solutions were subjected to chlorination at different initial free chlorine concentrations. Resulting concentrations of residual chlorine were determined by both DPD/FAS titration and membrane introduction mass spectrometry (MIMS). In all cases, false-positive breakpoint chlorination curves, probably attributable to the formation of chloroorganic-N compounds, were observed by DPD/FAS titration, while little or no inorganic residual chloramine was found by MIMS. Free chlorine was observed in similar quantities by both methods after chlorine demand by bacterial cellular materials in solution was satisfied. These results indicated the residual chloramines existed in the form of organic chloramines; these compounds are generally recognized as being poor antimicrobial agents. Further investigation confirmed that the bacterial cells were the source of organic-N compounds. The kinetics of chlorination of pure bacterial suspensions was also studied. The pattern of residual chlorine decay following chlorination of the bacterial suspensions indicated rapid initial free chlorine consumption, followed by slow free chlorine consumption, with trace quantities of inorganic chloramine being formed.

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Year:  2001        PMID: 11257879     DOI: 10.1016/s0043-1354(00)00248-7

Source DB:  PubMed          Journal:  Water Res        ISSN: 0043-1354            Impact factor:   11.236


  7 in total

1.  Membrane damage and microbial inactivation by chlorine in the absence and presence of a chlorine-demanding substrate.

Authors:  R Virto; P Mañas; I Alvarez; S Condon; J Raso
Journal:  Appl Environ Microbiol       Date:  2005-09       Impact factor: 4.792

2.  Assessment of chlorine tolerance profile of Citrobacter species recovered from wastewater treatment plants in Eastern Cape, South Africa.

Authors:  Mojisola Owoseni; Anthony Okoh
Journal:  Environ Monit Assess       Date:  2017-03-31       Impact factor: 2.513

3.  Effects of prolonged chlorine exposures upon PCR detection of Helicobacter pylori DNA.

Authors:  Keya Sen; Jessica Acosta; Dennis J Lye
Journal:  Curr Microbiol       Date:  2010-10-19       Impact factor: 2.188

4.  A PCR-based method for monitoring Legionella pneumophila in water samples detects viable but noncultivable legionellae that can recover their cultivability.

Authors:  Eric Dusserre; Christophe Ginevra; Sylvie Hallier-Soulier; François Vandenesch; Gabriel Festoc; Jerome Etienne; Sophie Jarraud; Maëlle Molmeret
Journal:  Appl Environ Microbiol       Date:  2008-05-30       Impact factor: 4.792

5.  Effect of sodium hypochlorite and peracetic acid on the surface roughness of acrylic resin polymerized by heated water for short and long cycles.

Authors:  Felipe Sczepanski; Claudia Roberta Brunnquell Sczepanski; Sandrine Bittencourt Berger; Rafael Leonardo Xediek Consani; Alcides Gonini-Júnior; Ricardo Danil Guiraldo
Journal:  Eur J Dent       Date:  2014-10

6.  Effect of Chlorine and Temperature on Larvicidal Activity of Cuban Bacillus thuringiensis Isolates.

Authors:  Aileen González-Rizo; Camilo E Castañet; Ariamys Companioni; Zulema Menéndez; Hilda Hernández; M Magdalena-Rodríguez; Rene Gato
Journal:  J Arthropod Borne Dis       Date:  2019-03-30       Impact factor: 1.198

7.  Electrochemical Disinfection in Water and Wastewater Treatment: Identifying Impacts of Water Quality and Operating Conditions on Performance.

Authors:  Steven Hand; Roland D Cusick
Journal:  Environ Sci Technol       Date:  2021-02-22       Impact factor: 9.028

  7 in total

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