Literature DB >> 11252512

Detection of genes encoding for enterotoxins and determination of the production of enterotoxins by HBL blood plates and immunoassays of psychrotrophic strains of Bacillus cereus isolated from pasteurised milk.

P H in't Veld1, W S Ritmeester, E H Delfgou-van Asch, J B Dufrenne, K Wernars, E Smit, F M van Leusden.   

Abstract

The presence of genes for the production of the three components of the HBL enterotoxin complex and enterotoxin-T in Bacillus cereus was evaluated by PCR tests for strains isolated from milk. In addition enterotoxin production of B. cereus was evaluated by means of the HBL blood agar plate and two commercially available toxin tests. All three genes for the HBL enterotoxin complex were detected in 55% of the 86 strains tested, the enterotoxin-T gene was detected in 62% of the strains. A few strains showed a weak reaction in the PCR tests for the L1 or L2 components of the HBL enterotoxin complex. Many strains that were found to contain the genes for the HBL complex gave negative or doubtful results in the HBL blood agar plate test. All strains that contain the L2 part of the HBL complex showed a titer of at least 8 in the Oxoid RPLA test. Two strains that did not contain the L2 part of the HBL enterotoxin complex gave high titers (= 64) in the RPLA test.

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Year:  2001        PMID: 11252512     DOI: 10.1016/s0168-1605(00)00443-8

Source DB:  PubMed          Journal:  Int J Food Microbiol        ISSN: 0168-1605            Impact factor:   5.277


  5 in total

1.  A new multiplex PCR for the detection of hbl genes in strains of the 'Bacillus cereus group'.

Authors:  A Corona; M P Fois; R Mazzette; E P L De Santis
Journal:  Vet Res Commun       Date:  2003-09       Impact factor: 2.459

2.  Production and characterization of antibodies against each of the three subunits of the Bacillus cereus nonhemolytic enterotoxin complex.

Authors:  Richard Dietrich; Maximilian Moravek; Christine Bürk; Per Einar Granum; Erwin Märtlbauer
Journal:  Appl Environ Microbiol       Date:  2005-12       Impact factor: 4.792

3.  Enterotoxigenic profiles of food-poisoning and food-borne Bacillus cereus strains.

Authors:  Marie-Hélène Guinebretière; Véronique Broussolle; Christophe Nguyen-The
Journal:  J Clin Microbiol       Date:  2002-08       Impact factor: 5.948

4.  Antimicrobial susceptibility, beta-lactamase and enterotoxin production in Bacillus cereus isolates from clinical and food samples.

Authors:  K Godic Torkar; K Seme
Journal:  Folia Microbiol (Praha)       Date:  2009-08-02       Impact factor: 2.099

5.  Prevalence and antimicrobial-resistant characterization of Bacillus cereus isolated from ready-to-eat rice products in Eastern China.

Authors:  Jiancai Chen; Junyan Zhang; Li Zhan; Honghu Chen; Zhen Zhang; Cheng Huang; Min Yue
Journal:  Front Microbiol       Date:  2022-07-15       Impact factor: 6.064

  5 in total

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