Literature DB >> 11249102

Further isoflavonoid metabolites from Millettia griffoniana (Bail).

E Yankep1, J T Mbafor, Z T Fomum, C Steinbeck, B B Messanga, B Nyasse, H Budzikiewicz, C Lenz, H Schmickler.   

Abstract

Three new isoflavonoids, griffonianone A (1), B (2) and C (4) were isolated from the root bark of Millettia griffoniana, along with the known maximaisoflavone G (5) and 7-hydroxy-6-methoxy-3',4'-methylenedioxyisoflavone (6). Their structures were assigned on the basis of spectroscopic data and chemical transformations.

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Year:  2001        PMID: 11249102     DOI: 10.1016/s0031-9422(00)00400-3

Source DB:  PubMed          Journal:  Phytochemistry        ISSN: 0031-9422            Impact factor:   4.072


  3 in total

1.  Isolation of Bioactive Rotenoids and Isoflavonoids from the Fruits of Millettia caerulea.

Authors:  Yulin Ren; P Annécie Benatrehina; Ulyana Muñoz Acuña; Chunhua Yuan; Hee-Byung Chai; Tran Ngoc Ninh; Esperanza J Carcache de Blanco; Djaja D Soejarto; A Douglas Kinghorn
Journal:  Planta Med       Date:  2016-06-09       Impact factor: 3.352

2.  Pongaflavanol: a prenylated flavonoid from Pongamia pinnata with a modified ring A.

Authors:  Hao Yin; Si Zhang; Jun Wu; Haihan Nan; Lijuan Long; Jin Yang; Qingxin Li
Journal:  Molecules       Date:  2006-10-20       Impact factor: 4.411

3.  Caeruleanone A, a rotenoid with a new arrangement of the D-ring from the fruits of Millettia caerulea.

Authors:  Lynette Bueno Pérez; Li Pan; Ulyana Muñoz Acuña; Jie Li; Hee-Byung Chai; Judith C Gallucci; Tran Ngoc Ninh; Esperanza J Carcache de Blanco; Djaja D Soejarto; A Douglas Kinghorn
Journal:  Org Lett       Date:  2014-02-19       Impact factor: 6.005

  3 in total

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