Literature DB >> 11238975

Molecular characterization, enzyme properties and transcriptional regulation of phosphoenolpyruvate carboxykinase and pyruvate kinase in a ruminal bacterium, Selenomonas ruminantium.

Narito Asanuma1, Tsuneo Hino1.   

Abstract

To elucidate the regulatory mechanism for propionate production in Selenomonas ruminantium, the molecular properties and gene expression of phosphoenolpyruvate carboxykinase (Pck) and pyruvate kinase (Pyk) were investigated. The Pck was deduced to consist of 538 aa with a molecular mass of 59.6 kDa, and appeared to exist as a monomer. The Pyk was revealed to consist of four identical subunits consisting of 469 aa with a molecular mass of 51.3 kDa. Both Mg(2+) and Mn(2+) were required for the maximal activity of Pck, and Pck utilized ADP, not GDP or IDP, as a substrate. Either Mg(2+) or Mn(2+) was required for Pyk activity, and the enzyme was activated by phosphoenolpyruvate (PEP) and fructose 1,6-bisphosphate (FBP). Pyk activity was severely inhibited by P(i), but restored by the addition of FBP. The K:(m) value of Pck for PEP (0.55 mM) was nearly equal to the K:(m) value of Pyk for PEP, suggesting that the partition of the flow from PEP in the fermentation pathways is determined by the activity ratio of Pck to Pyk. Both pck and pyk genes were monocistronic, although two transcriptional start sites were found in pyk. The level of pyk mRNA was not different whether glucose or lactate was the energy substrate. However, the pck mRNA level was 12-fold higher when grown on lactate than on glucose. The level of pck mRNA was inversely related to the sufficiency of energy, suggesting that Pck synthesis is regulated at the transcriptional level when energy supply is altered. It was conceivable that the transcription of pck in S. ruminantium is triggered by PEP and suppressed by ATP.

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Year:  2001        PMID: 11238975     DOI: 10.1099/00221287-147-3-681

Source DB:  PubMed          Journal:  Microbiology        ISSN: 1350-0872            Impact factor:   2.777


  4 in total

1.  Proteome analysis of Streptococcus thermophilus grown in milk reveals pyruvate formate-lyase as the major upregulated protein.

Authors:  Sylviane Derzelle; Alexander Bolotin; Michel-Yves Mistou; Françoise Rul
Journal:  Appl Environ Microbiol       Date:  2005-12       Impact factor: 4.792

2.  Effect of overexpression of Actinobacillus succinogenes phosphoenolpyruvate carboxykinase on succinate production in Escherichia coli.

Authors:  Pil Kim; Maris Laivenieks; Claire Vieille; J Gregory Zeikus
Journal:  Appl Environ Microbiol       Date:  2004-02       Impact factor: 4.792

3.  Molecular and biochemical characterization of phosphoenolpyruvate carboxykinase in the ruminal bacterium Ruminococcus albus.

Authors:  Narito Asanuma; Kimio Yoshizawa; Kazuhiro Kanada; Tsuneo Hino
Journal:  Curr Microbiol       Date:  2009-02-05       Impact factor: 2.188

Review 4.  Maximizing efficiency of rumen microbial protein production.

Authors:  Timothy J Hackmann; Jeffrey L Firkins
Journal:  Front Microbiol       Date:  2015-05-15       Impact factor: 5.640

  4 in total

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