Literature DB >> 11228851

Unconscious facial reactions to emotional facial expressions.

U Dimberg1, M Thunberg, K Elmehed.   

Abstract

Studies reveal that when people are exposed to emotional facial expressions, they spontaneously react with distinct facial electromyographic (EMG) reactions in emotion-relevant facial muscles. These reactions reflect, in part, a tendency to mimic the facial stimuli. We investigated whether corresponding facial reactions can be elicited when people are unconsciously exposed to happy and angry facial expressions. Through use of the backward-masking technique, the subjects were prevented from consciously perceiving 30-ms exposures of happy, neutral, and angry target faces, which immediately were followed and masked by neutral faces. Despite the fact that exposure to happy and angry faces was unconscious, the subjects reacted with distinct facial muscle reactions that corresponded to the happy and angry stimulus faces. Our results show that both positive and negative emotional reactions can be unconsciously evoked, and particularly that important aspects of emotional face-to-face communication can occur on an unconscious level.

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Year:  2000        PMID: 11228851     DOI: 10.1111/1467-9280.00221

Source DB:  PubMed          Journal:  Psychol Sci        ISSN: 0956-7976


  278 in total

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5.  Do Dynamic Compared to Static Facial Expressions of Happiness and Anger Reveal Enhanced Facial Mimicry?

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7.  Affect-specific activation of shared networks for perception and execution of facial expressions.

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Journal:  Soc Cogn Affect Neurosci       Date:  2012-01-24       Impact factor: 3.436

8.  One's motor performance predictably modulates the understanding of others' actions through adaptation of premotor visuo-motor neurons.

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Review 9.  Motor, emotional, and cognitive empathy in children and adolescents with autism spectrum disorder and conduct disorder.

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10.  Validation of regression-based myogenic correction techniques for scalp and source-localized EEG.

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Journal:  Psychophysiology       Date:  2009-03-04       Impact factor: 4.016

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