Literature DB >> 11219742

Detection of protease activity in the wetted surface of gelatin-coated electrodes in air by AC impedance spectroscopy.

A G Saum1, R H Cumming, F J Rowell.   

Abstract

As a step towards developing a biosensor which can detect airborne protease droplets, a biosensor which had previously been developed to detect protease in solution is shown to be capable of detecting different concentrations of protease in liquid films on the sensor surface in air. The biosensor measured impedance change due to proteolytic digestion of its gelatin coating. In saturated air there was a rise in impedance, with a loss in weight of the gelatin, in proportion to collagenase concentration. The addition of glycerol to the gelatin caused a lower impedance response and smaller loss in weight. A critical thickness of the gelatin layer prior to a more rapid change in the rate of impedance was noted, with and without the addition of glycerol. In low air humidity (40%), with gelatin, all collagenase concentrations produced a very similar rapid increase in impedance. However, with glycerol-enhanced gelatin, there was a clear distinction between the extent of impedance change with different collagenase concentrations. The application of these findings for use in the field of bioaerosol sampling is discussed.

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Year:  2000        PMID: 11219742     DOI: 10.1016/s0956-5663(00)00068-3

Source DB:  PubMed          Journal:  Biosens Bioelectron        ISSN: 0956-5663            Impact factor:   10.618


  3 in total

1.  Optical assay of trypsin using a one-dimensional plasmonic grating of gelatin-modified poly(methacrylic acid).

Authors:  Ai-Wei Lee; Chih-Chia Cheng; Chi-Jung Chang; Chien-Hsing Lu; Jem-Kun Chen
Journal:  Mikrochim Acta       Date:  2020-04-20       Impact factor: 5.833

2.  Feasibility of a Gelatin Temperature Sensor Based on Electrical Capacitance.

Authors:  Fernando Teixeira Silva; Brice Sorli; Veronica Calado; Carole Guillaume; Nathalie Gontard
Journal:  Sensors (Basel)       Date:  2016-12-20       Impact factor: 3.576

Review 3.  Applications of Gelatin in Biosensors: Recent Trends and Progress.

Authors:  Yuepeng Guan; Yaqin Huang; Tianyu Li
Journal:  Biosensors (Basel)       Date:  2022-08-23
  3 in total

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