Literature DB >> 11218355

Alcopops in Sweden--a supply side initiative.

G Romanus1.   

Abstract

This paper describes the introduction of alcopops and sweet ciders in Sweden in 1996, as a result of the membership of the European Union. Special attention is given to its effect on youth drinking. Surveys of young people show that alcopops and sweet ciders are perceived to be easy to drink and to have a sweet and pleasant taste, which tends to conceal the taste of alcohol. These results suggest that alcopops and sweet ciders should be regarded as one category of drinks. Alcopops and sweet ciders have penetrated the youth market rapidly. The introduction of these beverages accounted for approximately half of the increase in alcohol consumption by 15-16-year-old boys from 1996 to 1999, and two-thirds of the increase among girls, according to the surveys. A large proportion of the youth answered that alcopops and ciders did not replace any other alcoholic beverage. The paper also describes the public debate on alcopops and cider. The introduction of alcopops was criticized by the media and the responsible minister. Prominent spokesmen of the alcohol industry put themselves at a distance from these, primarily imported, products. The sales of alcopops have been declining since 1997. Sweet ciders, on the other hand, which in reality are synonymous with alcopops, have continued to increase during the whole period since 1996, and have not been subject to the same public criticism.

Entities:  

Mesh:

Year:  2000        PMID: 11218355     DOI: 10.1080/09652140020013818

Source DB:  PubMed          Journal:  Addiction        ISSN: 0965-2140            Impact factor:   6.526


  7 in total

1.  The nature and extent of flavored alcoholic beverage consumption among underage youth: results of a national brand-specific survey.

Authors:  Noreen M Giga; Jane Binakonsky; Craig Ross; Michael Siegel
Journal:  Am J Drug Alcohol Abuse       Date:  2011-04-26       Impact factor: 3.829

2.  Mixtures of Sweeteners and Maltodextrin Enhance Flavor and Intake of Alcohol in Adolescent Rats.

Authors:  Alice Sardarian; Sophia Liu; Steven L Youngentob; John I Glendinning
Journal:  Chem Senses       Date:  2020-11-07       Impact factor: 3.160

3.  Flavored alcoholic beverage use, risky drinking behaviors, and adverse outcomes among underage drinkers: results from the ABRAND Study.

Authors:  Alison Burke Albers; Michael Siegel; Rebecca L Ramirez; Craig Ross; William DeJong; David H Jernigan
Journal:  Am J Public Health       Date:  2015-02-25       Impact factor: 9.308

Review 4.  FACTORS CONTRIBUTING TO THE ESCALATION OF ALCOHOL CONSUMPTION.

Authors:  Michael T Bowen; Olivier George; Dawn E Muskiewicz; F Scott Hall
Journal:  Neurosci Biobehav Rev       Date:  2021-11-25       Impact factor: 8.989

5.  Brand-specific consumption of flavored alcoholic beverages among underage youth in the United States.

Authors:  Erin K Fortunato; Michael Siegel; Rebecca L Ramirez; Craig Ross; William DeJong; Alison B Albers; David H Jernigan
Journal:  Am J Drug Alcohol Abuse       Date:  2013-11-22       Impact factor: 3.829

6.  Trends in alcohol and tobacco use among Brazilian students: 1989 to 2010.

Authors:  Zila M Sanchez; Mariangela Cainelli Oliveira Prado; Adriana Sanudo; Elisaldo A Carlini; Solange A Nappo; Silvia S Martins
Journal:  Rev Saude Publica       Date:  2015-10-13       Impact factor: 2.106

7.  Public Health Surveillance Studies of Alcohol Industry Market and Political Strategies: A Systematic Review.

Authors:  Jim McCambridge; Rachel Coleman; Julie McEachern
Journal:  J Stud Alcohol Drugs       Date:  2019-03       Impact factor: 2.582

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.