Literature DB >> 11217972

Synthesis, analysis and reduction of 2-nitropropyl starch.

A Heeres1, H A van Doren, K F Gotlieb, I P Bleeker, J Bergsma, R M Kellogg.   

Abstract

Granular 2-nitropropyl potato starch was synthesized by reaction with 2-nitropropyl acetate in an aqueous suspension. Nitroalkylation occurs preferentially with the amylose fraction of potato starch, as was confirmed by leaching experiments and digestion of the modified starch with alpha-amylase. The 2-nitropropyl substituent is a mixture of the nitroalkane and nitronic acid tautomer. Some grafting occurs and to a lesser extent additional reactions (formation of carbonyls and oximes) of the nitro group take place. After catalytic hydrogenation of water soluble 2-nitropropyl starch only a small amount of the nitro functionality was reduced to the corresponding amine. Reduction of granular 2-nitropropyl starch with sodium dithionite did not go to completion and led to a complex mixture of starting material, several intermediates and side products (for example sulfamates).

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Year:  2001        PMID: 11217972     DOI: 10.1016/s0008-6215(00)00288-3

Source DB:  PubMed          Journal:  Carbohydr Res        ISSN: 0008-6215            Impact factor:   2.104


  1 in total

1.  Proanthocyanidins in buckwheat flour can reduce salivary nitrite to nitric oxide in the stomach.

Authors:  Umeo Takahama; Mariko Tanaka; Sachiko Hirota
Journal:  Plant Foods Hum Nutr       Date:  2010-03       Impact factor: 3.921

  1 in total

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