Literature DB >> 11211071

The effect of low light flux and nitrogen deficiency on the chemical composition of Spirulina sp. (Arthrospira) grown on digested pig waste.

E J Olguín1, S Galicia, O Angulo-Guerrero, E Hernández.   

Abstract

Evaluation of the effect of low light flux and nitrogen deficiency on growth and chemical composition of Spirulina sp. (straight filaments strain, SF) in batch cultures utilizing a complex medium containing sea-water supplemented with anaerobic effluents from digested pig waste, was undertaken. Cultivation was carried out either at a light flux of 66 (lower) or 144 micromol photon m(-2) s(-1) (higher), utilizing bench raceways. Biomass concentration (as dry weight) after 12 days of cultivation in the complex medium was similar (P < 0.05) to the one observed in a chemically defined medium (Zarrouk), regardless of the light intensity. Protein content of the biomass in the complex medium was significantly lower (P < 0.05), compared to the Zarrouk medium, regardless of the light flux. However, biomass from the complex medium was enriched in total lipids (28.6%), when cultures were exposed to the lower light flux. On the other hand, the palmitoleic acid percentage of total fatty acids was significantly higher (P < 0.05) at a higher light intensity and a high level of gamma linolenic acid (GLA) as a percentage of total fatty acids was observed (28.13%) in the biomass harvested from the complex medium at the lower light intensity. Finally, polysaccharide content was significantly higher (P < 0.05) at the high light intensity and a very high content of total polysaccharides (28.41%) was observed in the complex medium.

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Year:  2001        PMID: 11211071     DOI: 10.1016/s0960-8524(00)00142-5

Source DB:  PubMed          Journal:  Bioresour Technol        ISSN: 0960-8524            Impact factor:   9.642


  5 in total

1.  Effects of phosphorus concentration and light intensity on the biomass composition of Arthrospira (Spirulina) platensis.

Authors:  Giorgos Markou; Iordanis Chatzipavlidis; Dimitris Georgakakis
Journal:  World J Microbiol Biotechnol       Date:  2012-05-23       Impact factor: 3.312

2.  Evaluation of growth yield of Spirulina (Arthrospira) sp. in photoautotrophic, heterotrophic and mixotrophic cultures.

Authors:  Katarzyna Chojnacka; Agnieszka Zielińska
Journal:  World J Microbiol Biotechnol       Date:  2011-07-22       Impact factor: 3.312

Review 3.  Edible Cyanobacterial Genus Arthrospira: Actual State of the Art in Cultivation Methods, Genetics, and Application in Medicine.

Authors:  Magda A Furmaniak; Agnieszka E Misztak; Martyna D Franczuk; Annick Wilmotte; Małgorzata Waleron; Krzysztof F Waleron
Journal:  Front Microbiol       Date:  2017-12-18       Impact factor: 5.640

Review 4.  Microalgae-Based Biorefineries: Challenges and Future Trends to Produce Carbohydrate Enriched Biomass, High-Added Value Products and Bioactive Compounds.

Authors:  Eugenia J Olguín; Gloria Sánchez-Galván; Imilla I Arias-Olguín; Francisco J Melo; Ricardo E González-Portela; Lourdes Cruz; Roberto De Philippis; Alessandra Adessi
Journal:  Biology (Basel)       Date:  2022-07-29

5.  Growth and biopigment accumulation of cyanobacterium Spirulina platensis at different light intensities and temperature.

Authors:  Manoj Kumar; Jyoti Kulshreshtha; Gajendra Pal Singh
Journal:  Braz J Microbiol       Date:  2011-09-01       Impact factor: 2.476

  5 in total

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