Literature DB >> 11195101

Stable sulfur isotope fractionation during the reduction of thiosulfate by Dethiosulfovibrio russensis.

A V Surkov1, M E Böttcher, J Kuever.   

Abstract

Stable sulfur isotope fractionation was investigated during reduction of thiosulfate by growing batch cultures of Dethiosulfovibrio russensis at a cell-specific reduction rate of 2.4 +/- 0.72 fmol cell(-1) d(-1) (28 degrees C). Citrate was used as carbon and energy source. The hydrogen sulfide produced by this sulfur- and thiosulfate-reducing bacterium was depleted in 34S by 11% compared to total thiosulfate sulfur, in agreement with previous results observed for sulfate-reducing bacteria. This indicates the operation of a similar pathway for thiosulfate reduction in these phylogenetically different bacteria.

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Year:  2000        PMID: 11195101     DOI: 10.1007/s002030000217

Source DB:  PubMed          Journal:  Arch Microbiol        ISSN: 0302-8933            Impact factor:   2.552


  5 in total

1.  Identification of bacteria potentially responsible for oxic and anoxic sulfide oxidation in biofilters of a recirculating mariculture system.

Authors:  Eddie Cytryn; Jaap van Rijn; Andreas Schramm; Armin Gieseke; Dirk de Beer; Dror Minz
Journal:  Appl Environ Microbiol       Date:  2005-10       Impact factor: 4.792

Review 2.  Magnesium magnetic isotope effects in microbiology.

Authors:  Ulyana G Letuta
Journal:  Arch Microbiol       Date:  2021-02-21       Impact factor: 2.552

3.  Kinetic enrichment of 34S during proteobacterial thiosulfate oxidation and the conserved role of SoxB in S-S bond breaking.

Authors:  Masrure Alam; Prosenjit Pyne; Aninda Mazumdar; Aditya Peketi; Wriddhiman Ghosh
Journal:  Appl Environ Microbiol       Date:  2013-05-17       Impact factor: 4.792

4.  Insight into the sulfur metabolism of Desulfurella amilsii by differential proteomics.

Authors:  Anna P Florentino; Inês A C Pereira; Sjef Boeren; Michael van den Born; Alfons J M Stams; Irene Sánchez-Andrea
Journal:  Environ Microbiol       Date:  2018-11-15       Impact factor: 5.491

5.  Long Chain Fatty Acid Degradation Coupled to Biological Sulfidogenesis: A Prospect for Enhanced Metal Recovery.

Authors:  Anna Patrícya Florentino; Rachel Biancalana Costa; Yuansheng Hu; Vincent O'Flaherty; Piet N L Lens
Journal:  Front Bioeng Biotechnol       Date:  2020-10-23
  5 in total

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