Literature DB >> 11159879

Inverse association between intake of cereal fiber and risk of gastric cardia cancer.

P Terry1, J Lagergren, W Ye, A Wolk, O Nyrén.   

Abstract

BACKGROUND & AIMS: Recent data show that salivary nitrites form carcinogenic nitrosamines, especially at the gastric cardia. Wheat fiber has been shown to neutralize such mutagen formation. Our aim was to evaluate the association between dietary fiber and cancers of the esophageal and gastric cardia.
METHODS: We examined data from a large-scale population-based case-control study of risk factors for adenocarcinoma of the gastric cardia and esophagus and squamous cell carcinoma of the esophagus.
RESULTS: We found a strong dose-dependent inverse association between total dietary fiber intake and risk of gastric cardia adenocarcinoma, which was driven mainly by intake of cereal fiber. The odds ratio among individuals in the highest quartile of cereal fiber intake compared with the lowest was 0.3 (95% confidence interval, 0.2-0.5; P trend < 0.0001). High intake of cereal fiber was also associated with a moderately decreased risk of esophageal adenocarcinoma, but no linear dose-risk trend was observed. There was no association between dietary fiber and esophageal squamous cell carcinoma.
CONCLUSIONS: High intake of cereal fiber may significantly lower the risk of gastric cardia cancer.

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Year:  2001        PMID: 11159879     DOI: 10.1053/gast.2001.21171

Source DB:  PubMed          Journal:  Gastroenterology        ISSN: 0016-5085            Impact factor:   22.682


  25 in total

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2.  Population based study to assess prevalence and risk factors of gastroesophageal reflux disease in a high altitude area.

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3.  Dietary Inflammatory Index and Risk of Esophageal Squamous Cell Cancer in a Case-Control Study from Iran.

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Journal:  Nutr Cancer       Date:  2015-09-23       Impact factor: 2.900

4.  P53 Codon 72 polymorphisms: a case-control study of gastric cancer and potential interactions.

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7.  Dietary intake and the risk of gastro-oesophageal reflux disease: a cross sectional study in volunteers.

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Journal:  Gut       Date:  2005-01       Impact factor: 23.059

Review 8.  Dietary factors and the risks of oesophageal adenocarcinoma and Barrett's oesophagus.

Authors:  Ai Kubo; Douglas A Corley; Christopher D Jensen; Rubinder Kaur
Journal:  Nutr Res Rev       Date:  2010-07-13       Impact factor: 7.800

9.  Risk factors for the gastric cardia cancer: a case-control study in Fujian Province.

Authors:  Lin Cai; Zong-Li Zheng; Zuo-Feng Zhang
Journal:  World J Gastroenterol       Date:  2003-02       Impact factor: 5.742

10.  Effects of dietary fiber, fats, and meat intakes on the risk of Barrett's esophagus.

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Journal:  Nutr Cancer       Date:  2009       Impact factor: 2.900

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