Literature DB >> 11121717

Total antioxidant capacity as a tool to assess redox status: critical view and experimental data.

A Ghiselli1, M Serafini, F Natella, C Scaccini.   

Abstract

The measure of antioxidant capacity (AC) considers the cumulative action of all the antioxidants present in plasma and body fluids, thus providing an integrated parameter rather than the simple sum of measurable antioxidants. The capacity of known and unknown antioxidants and their synergistic interaction is therefore assessed, thus giving an insight into the delicate balance in vivo between oxidants and antioxidants. Measuring plasma AC may help in the evaluation of physiological, environmental, and nutritional factors of the redox status in humans. Determining plasma AC may help to identify conditions affecting oxidative status in vivo (e.g., exposure to reactive oxygen species and antioxidant supplementation). Moreover, changes in the plasma AC after supplementation with galenic antioxidants or with antioxidant-rich foods may provide information on the absorption and bioavailability of nutritional compounds. Consequently, this review discusses the rationale, interpretation, confounding factors, measurement limits, and human applications of the measure of plasma AC.

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Year:  2000        PMID: 11121717     DOI: 10.1016/s0891-5849(00)00394-4

Source DB:  PubMed          Journal:  Free Radic Biol Med        ISSN: 0891-5849            Impact factor:   7.376


  172 in total

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2.  Effects of 1-octyl-3-methylimidazolium bromide on the antioxidant system of Lemna minor.

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Journal:  Protoplasma       Date:  2012-01-25       Impact factor: 3.356

Review 3.  Biomarkers of exposure to vitamins A, C, and E and their relation to lipid and protein oxidation markers.

Authors:  Lars O Dragsted
Journal:  Eur J Nutr       Date:  2008-05       Impact factor: 5.614

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Authors:  J Wang; S S Xing; S B Guo; W Jin; W Zhang
Journal:  Curr Oncol       Date:  2012-07       Impact factor: 3.677

5.  Decreased total and corrected antioxidant capacity in patients with inflammatory bowel disease.

Authors:  Ioannis E Koutroubakis; Niki Malliaraki; Philippos D Dimoulios; Konstantinos Karmiris; Elias Castanas; Elias A Kouroumalis
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Review 6.  Does antioxidant vitamin supplementation protect against muscle damage?

Authors:  Cian McGinley; Amir Shafat; Alan E Donnelly
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7.  Increased oxidative stress, decreased total antioxidant capacity, and iron overload in untreated patients with chronic hepatitis C.

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Journal:  Dig Dis Sci       Date:  2009-06-10       Impact factor: 3.199

8.  Low total antioxidative capacity levels are associated with augmentation index but not pulse-wave velocity.

Authors:  Omer Gedikli; Serkan Ozturk; Hulya Yilmaz; Merih Baykan; Abdulkadir Kiris; Ismet Durmus; Kayhan Karaman; Caner Karahan; Sukru Celik
Journal:  Heart Vessels       Date:  2009-09-27       Impact factor: 2.037

9.  Beneficial effects of a Q-ter based nutritional mixture on functional performance, mitochondrial function, and oxidative stress in rats.

Authors:  Jinze Xu; Arnold Y Seo; Darya A Vorobyeva; Christy S Carter; Stephen D Anton; Angela M S Lezza; Christiaan Leeuwenburgh
Journal:  PLoS One       Date:  2010-05-11       Impact factor: 3.240

10.  Antioxidant enzymes and lipid peroxidation in endometrium of patients with polyps, myoma, hyperplasia and adenocarcinoma.

Authors:  Snezana Pejić; Ana Todorović; Vesna Stojiljković; Jelena Kasapović; Snezana B Pajović
Journal:  Reprod Biol Endocrinol       Date:  2009-12-23       Impact factor: 5.211

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