Literature DB >> 11118590

Preparation of high activity whole cell biocatalyst by permeabilization of recombinant flocculent yeast with alcohol.

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Abstract

Flocculent yeast Saccharomyces cerevisiae YF234 (MATa ura3-52 trp1Delta2 his ade 2-1 can1-100 sta1 FLO8) cells overexpressing glyoxalase I and having strong flocculation ability were permeabilized with isopropyl alcohol and ethanol under various conditions. The treatment with 40% isopropyl alcohol significantly improves the initial reaction rates of recombinant flocculent yeast cells. Moreover, the reactivity of permeabilized flocculent yeast cells was similar to that of dispersed cells with EDTA. On the other hand, the flocculation ability of yeast cells was not affected by the treatment with alcohol solutions of various concentrations and treatment time length. Therefore, the recombinant flocculent yeast cells permeabilized with alcohol are very effective whole cell biocatalysts.

Entities:  

Year:  2000        PMID: 11118590     DOI: 10.1016/s0141-0229(00)00304-5

Source DB:  PubMed          Journal:  Enzyme Microb Technol        ISSN: 0141-0229            Impact factor:   3.493


  5 in total

1.  New biotransformation process for production of the fragrant compound γ-dodecalactone from 10-hydroxystearate by permeabilized Waltomyces lipofer cells.

Authors:  Jung-Ung An; Young-Chul Joo; Deok-Kun Oh
Journal:  Appl Environ Microbiol       Date:  2013-02-08       Impact factor: 4.792

2.  Optimization of permeabilization process of yeast cells for catalase activity using response surface methodology.

Authors:  Ilona Trawczyńska; Marek Wójcik
Journal:  Biotechnol Biotechnol Equip       Date:  2015-01-09       Impact factor: 1.632

3.  Physiological tests for yeast brewery cells immobilized on modified chamotte carrier.

Authors:  Joanna Berlowska; Dorota Kregiel; Wojciech Ambroziak
Journal:  Antonie Van Leeuwenhoek       Date:  2013-07-26       Impact factor: 2.271

4.  Solubilization capacity of nonionic surfactant micelles exhibiting strong influence on export of intracellular pigments in Monascus fermentation.

Authors:  Biyu Kang; Xuehong Zhang; Zhenqiang Wu; Hanshi Qi; Zhilong Wang
Journal:  Microb Biotechnol       Date:  2013-02-20       Impact factor: 5.813

5.  Production of bioactive ginsenoside Rg3(S) and compound K using recombinant Lactococcus lactis.

Authors:  Ling Li; Soo Jin Lee; Qiu Ping Yuan; Wan Taek Im; Sun Chang Kim; Nam Soo Han
Journal:  J Ginseng Res       Date:  2017-04-21       Impact factor: 6.060

  5 in total

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