Literature DB >> 11107965

[Vitamin D deficiency among immigrants].

H Glerup1.   

Abstract

Vitamin D deficiency in immigrants has been known in the UK for 30-40 years. In Denmark, we have become aware of the problem only recently. Of 69 randomly chosen Palestinian women living in Denmark 85% were found to have very low levels of 25-hydroxyvitamin D (< 10 nmol/l). Vitamin D deficiency is caused by inadequate exposure to sunlight and a low dietary content of vitamin D and calcium. Typical symptoms are muscle pain, muscle spasms, diminished muscular strength, deep bone pain, and paraesthesias. The diagnosis can be tested by three blood tests: serum 25-hydroxyvitamin D, serum PTH, and serum alkaline phosphatase. If a combination of low 25-hydroxyvitamin D and secondary hyperparathyroidism is found, the treatment should be high-dose ergocalciferol or cholecalciferol (100,000 IU weekly). If only (isolated) low 25-hydroxyvitamin D is found, treatment with 1000 IU of ergocalciferol or cholecalciferol in combination with one gram of calcium daily will be adequate.

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Year:  2000        PMID: 11107965

Source DB:  PubMed          Journal:  Ugeskr Laeger        ISSN: 0041-5782


  3 in total

1.  Health disparities between immigrant and Danish cleaners.

Authors:  Marie B Jørgensen; Charlotte D N Rasmussen; Isabella G Carneiro; Mari-Ann Flyvholm; Kasper Olesen; Dorte Ekner; Karen Søgaard; Andreas Holtermann
Journal:  Int Arch Occup Environ Health       Date:  2011-01-04       Impact factor: 3.015

2.  [Vitamin D deficiency in women of reproductive age].

Authors:  Matilde González Solanellas; Ana Romagosa Pérez-Portabella; Edurne Zabaleta del Olmo; Nieves Gudiña Escudero; Cristina Pozo Díaz; Ricard Moreno Feliu; Maria Vilamala Muns
Journal:  Aten Primaria       Date:  2008-08       Impact factor: 1.137

3.  Sources of vitamin D and calcium in the diets of preschool children in the UK and the theoretical effect of food fortification.

Authors:  V L Cribb; K Northstone; D Hopkins; P M Emmett
Journal:  J Hum Nutr Diet       Date:  2014-10-03       Impact factor: 3.089

  3 in total

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