Literature DB >> 11060353

Kinetic steps for the hydrolysis of sphingomyelin by Bacillus cereus sphingomyelinase in lipid monolayers.

M L Fanani1, B Maggio.   

Abstract

The sphingomyelinase (Sphmase) activity degrading sphingomyelin (Sphm) monolayers shows a slow-reaction latency period before exhibiting constant rate catalysis. These two kinetic regions are regulated independently by the lateral surface pressure and by lipids that are biomodulators of cell function such as ceramide, glycosphingolipids, fatty acids, and lysophospholipids. Knowledge of the interfacial adsorption of Sphmase, precatalytic activation, initiation of effective catalysis, and the corresponding kinetic parameters is necessary for studying the level at which different lipids modulate the activity. We dissected some kinetic steps and determined the rate constants for degradation of Sphm, under controlled intermolecular organization, by Sphmase. Six models, adapted to two dimensions, were used to elucidate possible mechanisms for the interfacial activation of Sphmase during the lag time. The models consider enzyme binding to the substrate monolayer and a subsequent, essentially irreversible interfacial activation; this is supported experimentally by monolayer transfer experiments. Some mechanisms involve enzyme-substrate binding and associated states of the enzyme in the bulk subphase or at the interface, prior to complete activation. The activity of Sphmase is consistent with kinetics involving enzyme partitioning into the interface followed by substrate association, and by a process that proceeds with bimolecular kinetic dependence on the interfacial Sphmase concentration, and a subsequent slow step of activation. A possible equilibrium between the apparent monomolecular and bimolecular activated states of the interfacial enzyme, coupled to a slow activation, constitute rate-limiting steps that can explain the existence of lag time and the achievement of a maximum constant rate of degradation of Sphm monolayers by Sphmase.

Entities:  

Mesh:

Substances:

Year:  2000        PMID: 11060353

Source DB:  PubMed          Journal:  J Lipid Res        ISSN: 0022-2275            Impact factor:   5.922


  7 in total

Review 1.  Biochemical and structural information transduction at the mesoscopic level in biointerfaces containing sphingolipids.

Authors:  Bruno Maggio; Maria L Fanani; Rafael G Oliveira
Journal:  Neurochem Res       Date:  2002-08       Impact factor: 3.996

2.  Imaging the early stages of phospholipase C/sphingomyelinase activity on vesicles containing coexisting ordered-disordered and gel-fluid domains.

Authors:  Maitane Ibarguren; David J López; L-Ruth Montes; Jesús Sot; Adriana I Vasil; Michael L Vasil; Félix M Goñi; Alicia Alonso
Journal:  J Lipid Res       Date:  2011-01-20       Impact factor: 5.922

3.  Shape transitions and lattice structuring of ceramide-enriched domains generated by sphingomyelinase in lipid monolayers.

Authors:  Steffen Härtel; María Laura Fanani; Bruno Maggio
Journal:  Biophys J       Date:  2004-10-15       Impact factor: 4.033

4.  Lipid raft composition modulates sphingomyelinase activity and ceramide-induced membrane physical alterations.

Authors:  Liana C Silva; Anthony H Futerman; Manuel Prieto
Journal:  Biophys J       Date:  2009-04-22       Impact factor: 4.033

5.  Bidirectional control of sphingomyelinase activity and surface topography in lipid monolayers.

Authors:  María Laura Fanani; Steffen Härtel; Rafael G Oliveira; Bruno Maggio
Journal:  Biophys J       Date:  2002-12       Impact factor: 4.033

6.  End-products diacylglycerol and ceramide modulate membrane fusion induced by a phospholipase C/sphingomyelinase from Pseudomonas aeruginosa.

Authors:  Maitane Ibarguren; Paul H H Bomans; Peter M Frederik; Martin Stonehouse; Adriana I Vasil; Michael L Vasil; Alicia Alonso; Félix M Goñi
Journal:  Biochim Biophys Acta       Date:  2009-11-03

7.  Sphingomyelinase-induced domain shape relaxation driven by out-of-equilibrium changes of composition.

Authors:  Maria Laura Fanani; Luisina De Tullio; Steffen Hartel; Jorge Jara; Bruno Maggio
Journal:  Biophys J       Date:  2009-01       Impact factor: 4.033

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.