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Literature DB >> 11044712

Metabolic engineering of plant carotenoids.

G Giuliano¹, R Aquilani, S Dharmapuri.

Abstract

Entities: Chemical

Mesh：

Substances：
Carotenoids

Year: 2000 PMID： 11044712 DOI： 10.1016/s1360-1385(00)01749-0

Source DB: PubMed Journal: Trends Plant Sci ISSN： 1360-1385 Impact factor: 18.313

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Cited

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12 in total

1. QTL analysis of fruit antioxidants in tomato using Lycopersicon pennellii introgression lines.

Authors: M Cecilia Rousseaux; Carl M Jones; Dawn Adams; Roger Chetelat; Alan Bennett; Ann Powell
Journal: Theor Appl Genet Date: 2005-11-15 Impact factor: 5.699

2. Enhancing the carotenoid content of Brassica napus seeds by downregulating lycopene epsilon cyclase.

Authors: Bianyun Yu; Derek J Lydiate; Lester W Young; Ulrike A Schäfer; Abdelali Hannoufa
Journal: Transgenic Res Date: 2007-09-13 Impact factor: 2.788

3. Enhancement of carotenoid biosynthesis in transplastomic tomatoes by induced lycopene-to-provitamin A conversion.

Authors: Wiebke Apel; Ralph Bock
Journal: Plant Physiol Date: 2009-07-08 Impact factor: 8.340

4. Expression profile of genes coding for carotenoid biosynthetic pathway during ripening and their association with accumulation of lycopene in tomato fruits.

Authors: Shuchi Smita; Ravi Rajwanshi; Sangram Keshari Lenka; Amit Katiyar; Viswanathan Chinnusamy; Kailash Chander Bansal
Journal: J Genet Date: 2013-12 Impact factor: 1.166

5. Characterization of a beta-carotene hydroxylase of Adonis aestivalis and its expression in Arabidopsis thaliana.

Authors: Bianyun Yu; Derek J Lydiate; Ulrike A Schäfer; Abdelali Hannoufa
Journal: Planta Date: 2006-12-14 Impact factor: 4.540

6. Functional characterization of various algal carotenoid ketolases reveals that ketolating zeaxanthin efficiently is essential for high production of astaxanthin in transgenic Arabidopsis.

Authors: Yu-Juan Zhong; Jun-Chao Huang; Jin Liu; Yin Li; Yue Jiang; Zeng-Fu Xu; Gerhard Sandmann; Feng Chen
Journal: J Exp Bot Date: 2011-03-11 Impact factor: 6.992

Metabolic engineering of plant carotenoids.

1. QTL analysis of fruit antioxidants in tomato using Lycopersicon pennellii introgression lines.

2. Enhancing the carotenoid content of Brassica napus seeds by downregulating lycopene epsilon cyclase.

3. Enhancement of carotenoid biosynthesis in transplastomic tomatoes by induced lycopene-to-provitamin A conversion.

4. Expression profile of genes coding for carotenoid biosynthetic pathway during ripening and their association with accumulation of lycopene in tomato fruits.

5. Characterization of a beta-carotene hydroxylase of Adonis aestivalis and its expression in Arabidopsis thaliana.

6. Functional characterization of various algal carotenoid ketolases reveals that ketolating zeaxanthin efficiently is essential for high production of astaxanthin in transgenic Arabidopsis.

7. Metabolic engineering of potato carotenoid content through tuber-specific overexpression of a bacterial mini-pathway.

8. Metabolic engineering of potato tuber carotenoids through tuber-specific silencing of lycopene epsilon cyclase.

9. Genetic modification of the soybean to enhance the β-carotene content through seed-specific expression.

10. Isolation of ripening-related genes from ethylene/1-MCP treated papaya through RNA-seq.