Literature DB >> 1104269

The etiology of colon cancer.

M J Hill.   

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Year:  1975        PMID: 1104269     DOI: 10.1080/10408447509163834

Source DB:  PubMed          Journal:  CRC Crit Rev Toxicol        ISSN: 0045-6446


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  8 in total

1.  The relationship between faecal bile acids and the development of experimental colon cancer.

Authors:  T Barton; J P Cruse; M R Lewin
Journal:  Br J Exp Pathol       Date:  1988-02

Review 2.  Dietary recommendations for coronary heart disease prevention: implications for non-cardiovascular diseases.

Authors:  B Lewis
Journal:  Z Ernahrungswiss       Date:  1983-09

Review 3.  [Nutrition and the etiology of colon cancer: from descriptive epidemiology to dietary prevention].

Authors:  R Edenharder
Journal:  Z Ernahrungswiss       Date:  1987-09

4.  Effect of long term lactulose ingestion on secondary bile salt metabolism in man: potential protective effect of lactulose in colonic carcinogenesis.

Authors:  G P van Berge Henegouwen; S D van der Werf; A T Ruben
Journal:  Gut       Date:  1987-06       Impact factor: 23.059

5.  Influence of diets high and low in animal fat on bowel habit, gastrointestinal transit time, fecal microflora, bile acid, and fat excretion.

Authors:  J H Cummings; H S Wiggins; D J Jenkins; H Houston; T Jivraj; B S Drasar; M J Hill
Journal:  J Clin Invest       Date:  1978-04       Impact factor: 14.808

Review 6.  Dietary fibre and colon cancer: epidemiologic and experimental evidence.

Authors:  B S Reddy
Journal:  Can Med Assoc J       Date:  1980-11-08       Impact factor: 8.262

7.  Dietary fibre and colonic function.

Authors:  J H Cummings
Journal:  J R Soc Med       Date:  1978-02       Impact factor: 18.000

8.  Changes in serum lipids related to the presence of experimental colon cancer.

Authors:  T P Barton; J P Cruse; M R Lewin
Journal:  Br J Cancer       Date:  1987-10       Impact factor: 7.640

  8 in total

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