Literature DB >> 11020839

[Food additives as a cause of medical symptoms: relationship shown between sulfites and asthma and anaphylaxis; results of a literature review].

K E Reus1, G F Houben, M Stam, A E Dubois.   

Abstract

OBJECTIVE: To determine if a causal connection exists between food additives and various medical complaints.
DESIGN: Literature study.
METHOD: Medline over the period January 1966-January 1999 was searched for articles on the following substances not containing protein and lactose: monosodium glutamate (MSG), sulfites, azo-dyes (tartrazine, sunset yellow, azorubin, amarant, cochineal red), benzoates, sorbates, butylated hydroxyanisole/butylated hydroxytoluene (BHA/BHT), parabens, cinnamon and vanilla, in combination with key words regarding food and side effects. Of those studies purporting to demonstrate an effect, only double-blind randomized placebo-controlled studies with oral challenge were assessed further, unless the complaint was anaphylaxis. Of studies not demonstrating an effect the design was assessed.
RESULTS: Only for sulfites as causative agents of asthma and anaphylaxis, methodologically adequate studies demonstrating a causal connection could be found. For azo-dyes, benzoates, MSG, sorbates and BHA/BHT, no link with medical symptoms was demonstrable. For parabens, cinnamon and vanilla there were insufficient or inadequate data to justify a conclusion.

Entities:  

Mesh:

Substances:

Year:  2000        PMID: 11020839

Source DB:  PubMed          Journal:  Ned Tijdschr Geneeskd        ISSN: 0028-2162


  3 in total

Review 1.  Allergic and immunologic reactions to food additives.

Authors:  Fatih Gultekin; Duygu Kumbul Doguc
Journal:  Clin Rev Allergy Immunol       Date:  2013-08       Impact factor: 10.817

2.  Sodium sulfite promotes the assembly and secretion of very low-density lipoprotein in HL-7702 hepatocytes.

Authors:  Jianying Bai; Peiyu Lei; Chunyan Zhao; Youping Wang; Dandan Yan; Shuyun Yang
Journal:  Toxicol Rep       Date:  2015-12-29

3.  Prime and boost aerosol exposure via fog machine or shisha smoke followed by cinnamon hypersensitivity and anaphylaxis to spiced food.

Authors:  Erika Jensen-Jarolim; Franziska Roth-Walter; Erich Leitner; Stefan Buchleitner; Harald Vogelsang; Tamar Kinaciyan
Journal:  World Allergy Organ J       Date:  2016-01-27       Impact factor: 4.084

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.