Literature DB >> 1098657

Purification of D-alanine carboxypeptidase from Escherichia coli B on a penicillin-Sepharose column.

M Gorecki, A Bar-Eli, Y Burstein, A Patchornik, E B Chain.   

Abstract

1. A soluble D-alanine carboxypeptidase from Escherichia coli strain B was purified on a p-aminobenzylpenicillin-Sepharose column. This one-step chromatography followed by an (NH4)2SO4 precipitation yielded an enzyme purified 1200-fold and some of its properties are reported. 2. The pure D-alanine carboxypeptidase was devoid of D-alanine carboxypeptidase II activity and migrated as a single protein band on analytical disc gel electrophoresis. 3. Triton X-100 in the purification procedure is an absolute requirement for obtaining a stable enzyme. 4. The enzymic activity of D-alanine carboxypeptidase was greatly affected in solution of high salt concentrations and varied somewhat with the nature of the cation tested.

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Year:  1975        PMID: 1098657      PMCID: PMC1165382          DOI: 10.1042/bj1470131

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


  22 in total

1.  A modified colorimetric method for the estimation of N-acetylamino sugars.

Authors:  J L REISSIG; J L STORMINGER; L F LELOIR
Journal:  J Biol Chem       Date:  1955-12       Impact factor: 5.157

2.  Biosynthesis of the peptidoglycan of bacterial cell walls. XVI. The reversible fixation of radioactive penicillin G to the D-alanine carboxypeptidase of Bacillus subtilis.

Authors:  P J Lawrence; J L Strominger
Journal:  J Biol Chem       Date:  1970-07-25       Impact factor: 5.157

3.  D-alanine carboxypeptidases of Bacillus stearothermophilus: solubilisation of particulate enzymes and mechanism of action of penicillin.

Authors:  H J Barnett
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4.  Affinity chromatography purification of penicillinase of Bacillus licheniformis 749-C and its use to measure tuurnover of the cell bound enzyme.

Authors:  L J Crane; G E Bettinger; J O Lampen
Journal:  Biochem Biophys Res Commun       Date:  1973-01-23       Impact factor: 3.575

5.  Penicillin-sensitive DD-carboxypeptidases from Streptomyces strains R39 and K11.

Authors:  M Leyh-Bouille; M Nakel; J M Frère; K Johnson; J M Ghuysen; M Nieto; H R Perkins
Journal:  Biochemistry       Date:  1972-03-28       Impact factor: 3.162

6.  Substrate requirements of the Streptomyces albus G DD carboxypeptidase.

Authors:  M Leyh-Bouille; J M Ghuysen; R Bonaly; M Nieto; H R Perkins; K H Schleifer; O Kandler
Journal:  Biochemistry       Date:  1970-07-21       Impact factor: 3.162

7.  Penicillin-sensitive DD-carboxypeptidase from Streptomyces strain R 61.

Authors:  M Leyh-Bouille; J Coyette; J M Ghuysen; J Idczak; H R Perkins; M Nieto
Journal:  Biochemistry       Date:  1971-05-25       Impact factor: 3.162

8.  The purification of thymidine kinase from Escherichia coli by affinity chromatography.

Authors:  W Rohde; A G Lezius
Journal:  Hoppe Seylers Z Physiol Chem       Date:  1971-11

9.  Isolation and study of the chemical structure of a disaccharide from Micrococcus lysodeikticus cell walls.

Authors:  N Sharon; T Osawa; H M Flowers; R W Jeanloz
Journal:  J Biol Chem       Date:  1966-01-10       Impact factor: 5.157

10.  Isolation by covalent affinity chromatography of the penicillin-binding components from membranes of Bacillus subtilis.

Authors:  P M Blumberg; J L Strominger
Journal:  Proc Natl Acad Sci U S A       Date:  1972-12       Impact factor: 11.205

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  3 in total

1.  Inhibition of peptidoglycan biosynthesis in gram-positive bacteria by LY146032.

Authors:  N E Allen; J N Hobbs; W E Alborn
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2.  Knockout of the two ldh genes has a major impact on peptidoglycan precursor synthesis in Lactobacillus plantarum.

Authors:  T Ferain; J N Hobbs; J Richardson; N Bernard; D Garmyn; P Hols; N E Allen; J Delcour
Journal:  J Bacteriol       Date:  1996-09       Impact factor: 3.490

3.  Murein biosynthesis in ether permeabilized Escherichia coli starting from early peptidoglycan precursors.

Authors:  D Maass; H Pelzer
Journal:  Arch Microbiol       Date:  1981-12       Impact factor: 2.552

  3 in total

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