Literature DB >> 10976755

Advanced glycation end products in human senile and diabetic cataractous lenses.

S Zarina1, H R Zhao, E C Abraham.   

Abstract

The authors prepared water-soluble (WSF), urea-soluble (USF), alkali-soluble (ASF), sonicated (SF), sonicated insoluble (SIF) and membrane (MF) fractions of lens proteins from human senile and diabetic cataractous lenses and age-matched clear lenses. Levels of advanced glycation end products (AGEs) including carboxymethyl lysine (CML), a glycoxidation product, were determined by both non-competitive and competitive enzyme-linked immunosorbent assay (ELISA). Distribution of AGEs in the various protein fractions was ascertained by SDS-PAGE and Western blotting. An overall increase in the levels of AGEs in diabetic cataractous lenses as compared to senile cataractous lenses and clear lenses has been observed. ASF and SF, both of which originated from the urea-insoluble fraction, showed the highest levels of AGEs. However, no clear-cut differences in CML levels were seen among clear lenses and senile and diabetic cataractous lenses. AGEs were found to be distributed mostly in the high molecular aggregates in all the fractions. These data suggest that AGEs contribute to protein aggregation and subsequent insolubilization.

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Year:  2000        PMID: 10976755     DOI: 10.1023/a:1007015416572

Source DB:  PubMed          Journal:  Mol Cell Biochem        ISSN: 0300-8177            Impact factor:   3.396


  32 in total

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Authors:  N J Akhtar; T X Sun; J J Liang
Journal:  Curr Eye Res       Date:  1999-04       Impact factor: 2.424

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Journal:  Nature       Date:  1970-08-15       Impact factor: 49.962

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Journal:  J Biol Chem       Date:  1993-08-25       Impact factor: 5.157

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Journal:  Exp Eye Res       Date:  1981-04       Impact factor: 3.467

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Journal:  Exp Eye Res       Date:  1986-12       Impact factor: 3.467

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Journal:  Biochim Biophys Acta       Date:  1995-01-25

9.  Immunochemical detection of advanced glycation end products in lens crystallins from streptozocin-induced diabetic rat.

Authors:  H Nakayama; T Mitsuhashi; S Kuwajima; S Aoki; Y Kuroda; T Itoh; S Nakagawa
Journal:  Diabetes       Date:  1993-02       Impact factor: 9.461

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Journal:  Invest Ophthalmol Vis Sci       Date:  1987-05       Impact factor: 4.799

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  19 in total

1.  Glutathiolation enhances the degradation of gammaC-crystallin in lens and reticulocyte lysates, partially via the ubiquitin-proteasome pathway.

Authors:  Madeleine Zetterberg; Xinyu Zhang; Allen Taylor; Bingfen Liu; Jack J Liang; Fu Shang
Journal:  Invest Ophthalmol Vis Sci       Date:  2006-08       Impact factor: 4.799

2.  Lens fluorescence and accommodative amplitude in pre-presbyopic and presbyopic subjects.

Authors:  Xianmin Luo; Steven M Kymes; Mae O Gordon; Steven Bassnett
Journal:  Exp Eye Res       Date:  2007-02-02       Impact factor: 3.467

3.  Simultaneous noninvasive clinical measurement of lens autofluorescence and rayleigh scattering using a fluorescence biomicroscope.

Authors:  John Burd; Stephen Lum; Frederick Cahn; Keith Ignotz
Journal:  J Diabetes Sci Technol       Date:  2012-11-01

4.  Evaluation of advanced glycation end-products in diabetic and inherited canine cataracts.

Authors:  I Dineli Bras; Carmen M H Colitz; Donna F Kusewitt; Heather Chandler; Ping Lu; Anne J Gemensky-Metzler; David A Wilkie
Journal:  Graefes Arch Clin Exp Ophthalmol       Date:  2007-02       Impact factor: 3.117

5.  Age-related changes in human crystallins determined from comparative analysis of post-translational modifications in young and aged lens: does deamidation contribute to crystallin insolubility?

Authors:  P A Wilmarth; S Tanner; S Dasari; S R Nagalla; M A Riviere; V Bafna; P A Pevzner; L L David
Journal:  J Proteome Res       Date:  2006-10       Impact factor: 4.466

6.  Changes in the lens epithelium with respect to cataractogenesis: light microscopic and Scheimpflug densitometric analysis of the cataractous and the clear lens of diabetics and non-diabetics.

Authors:  Sergey I Tkachov; Christine Lautenschläger; Dirk Ehrich; Hans Gert Struck
Journal:  Graefes Arch Clin Exp Ophthalmol       Date:  2005-09-21       Impact factor: 3.117

Review 7.  Too sweet: Problems of protein glycation in the eye.

Authors:  Eloy Bejarano; Allen Taylor
Journal:  Exp Eye Res       Date:  2018-08-24       Impact factor: 3.467

8.  Role of the specifically targeted lysine residues in the glycation dependent loss of chaperone activity of alpha A- and alpha B-crystallins.

Authors:  Edathara C Abraham; Jin Huaqian; Atya Aziz; Anbarasu Kumarasamy; Poppy Datta
Journal:  Mol Cell Biochem       Date:  2007-12-25       Impact factor: 3.396

9.  Glycation by ascorbic acid oxidation products leads to the aggregation of lens proteins.

Authors:  Mikhail Linetsky; Ekaterina Shipova; Rongzhu Cheng; Beryl J Ortwerth
Journal:  Biochim Biophys Acta       Date:  2007-10-16

10.  Advanced glycation endproducts in human diabetic and non-diabetic cataractous lenses.

Authors:  Rajko Pokupec; Miro Kalauz; Niksa Turk; Zdenka Turk
Journal:  Graefes Arch Clin Exp Ophthalmol       Date:  2003-04-16       Impact factor: 3.117

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