Literature DB >> 10972727

Solvent extraction of bacteriocins from liquid cultures.

L L Burianek1, A E Yousef.   

Abstract

A solvent extraction method was developed to concentrate lacidin from the culture of Lactobacillus acidophilus OSU133. The new method concentrates the bacteriocin at the interface between chloroform and the aqueous culture of the producing bacterium. Compared with other extraction procedures, the new method effectively recovers higher bacteriocin yield and results in relatively clean preparations. Recovery of lacidin by the chloroform extraction procedure, compared with ammonium sulphate precipitation and cell acidification methods, was >10-fold and about 100-fold greater, respectively. The new extraction procedure saves time and is easy to perform. This method is also effective in recovering subtilin, bacillicin, pediocin and nisin from cultures of Bacillus subtilis ATCC 6633, B. subtilis OSY1115/C, Pediococcus acidilactici PO2 and Lactococcus lactis ATCC 11454, respectively.

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Year:  2000        PMID: 10972727     DOI: 10.1046/j.1365-2672.2000.00802.x

Source DB:  PubMed          Journal:  Lett Appl Microbiol        ISSN: 0266-8254            Impact factor:   2.858


  10 in total

1.  Insights into in vivo activities of lantibiotics from gallidermin and epidermin mode-of-action studies.

Authors:  Raquel Regina Bonelli; Tanja Schneider; Hans-Georg Sahl; Imke Wiedemann
Journal:  Antimicrob Agents Chemother       Date:  2006-04       Impact factor: 5.191

2.  Combined effect of enterocin and lipase from Enterococcus faecium NCIM5363 against food borne pathogens: mode of action studies.

Authors:  Vrinda Ramakrishnan; Bhaskar Narayan; Prakash M Halami
Journal:  Curr Microbiol       Date:  2012-05-13       Impact factor: 2.188

3.  Bacteriocins of Non-aureus Staphylococci Isolated from Bovine Milk.

Authors:  Domonique A Carson; Herman W Barkema; Sohail Naushad; Jeroen De Buck
Journal:  Appl Environ Microbiol       Date:  2017-08-17       Impact factor: 4.792

4.  Thermophilin 110: a bacteriocin of Streptococcus thermophilus ST110.

Authors:  Stefanie E Gilbreth; George A Somkuti
Journal:  Curr Microbiol       Date:  2005-07-27       Impact factor: 2.188

5.  In situ production of pediocin PA-1 like bacteriocin by different genera of lactic acid bacteria in soymilk fermentation and evaluation of sensory properties of the fermented soy curd.

Authors:  Sundru Manjulata Devi; Asha Mysore Ramaswamy; Prakash M Halami
Journal:  J Food Sci Technol       Date:  2012-10-17       Impact factor: 2.701

6.  Acid tolerant bacterium Bacillus amyloliquefaciens MBNC retains biocontrol efficiency against fungal phytopathogens in low pH.

Authors:  Naimisha Chowdhury; Dibya Jyoti Hazarika; Gunajit Goswami; Unmona Sarmah; Shrutirupa Borah; Robin Chandra Boro; Madhumita Barooah
Journal:  Arch Microbiol       Date:  2022-01-07       Impact factor: 2.552

7.  Killing of staphylococci by θ-defensins involves membrane impairment and activation of autolytic enzymes.

Authors:  Miriam Wilmes; Marina Stockem; Gabriele Bierbaum; Martin Schlag; Friedrich Götz; Dat Q Tran; Justin B Schaal; André J Ouellette; Michael E Selsted; Hans-Georg Sahl
Journal:  Antibiotics (Basel)       Date:  2014

8.  A method for the simultaneous determination of chlorogenic acid and sesquiterpene lactone content in industrial chicory root foodstuffs.

Authors:  Honorine Willeman; Philippe Hance; Anne Fertin; Najia Voedts; Nathalie Duhal; Jean-François Goossens; Jean-Louis Hilbert
Journal:  ScientificWorldJournal       Date:  2014-12-04

9.  Antibacterial activity of some lactic acid bacteria isolated from an Algerian dairy product.

Authors:  Abdelkader Mezaini; Nour-Eddine Chihib; Abdelkader Dilmi Bouras; Naima Nedjar-Arroume; Jean Pierre Hornez
Journal:  J Environ Public Health       Date:  2009-08-12

10.  Lactococcus Lactis Strain A5 Producing Nisin-like Bacteriocin Active against Gram Positive and Negative Bacteria.

Authors:  Nur Shazana Azhar; Noor Hasniza Md Zin; Tengku Haziyamin Tengku Abdul Hamid
Journal:  Trop Life Sci Res       Date:  2017-07-31
  10 in total

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