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Literature DB >> 10966446

Determination of the sensitivity of a rapid Escherichia coli O157:H7 assay for testing 375-gram composite samples.

Abstract

Both 25-g single-size ground beef samples and 375-g composite ground beef samples were tested by a method combining an immunomagnetic separation (IMS) technique with a sandwich enzyme-linked immunosorbent assay (ELISA) system (IMS-ELISA). The results demonstrated that IMS-ELISA could detect the target, Escherichia coli O157:H7, at the level of 10(-1) CFU/g of sample in either the 25- or 375-g sample size.

Entities: Species

Mesh：

Year: 2000 PMID： 10966446 PMCID： PMC92276 DOI： 10.1128/AEM.66.9.4149-4151.2000

Source DB: PubMed Journal: Appl Environ Microbiol ISSN： 0099-2240 Impact factor: 4.792

16 in total

Review 1. The epidemiology of infections caused by Escherichia coli O157:H7, other enterohemorrhagic E. coli, and the associated hemolytic uremic syndrome.

Authors: P M Griffin; R V Tauxe
Journal: Epidemiol Rev Date: 1991 Impact factor: 6.222

2. Improvement of the immunomagnetic separation method selective for Escherichia coli O157 strains.

Authors: T Tomoyasu
Journal: Appl Environ Microbiol Date: 1998-01 Impact factor: 4.792

3. Further evidence associating hemolytic uremic syndrome with infection by Verotoxin-producing Escherichia coli O157:H7.

Authors: W R Gransden; M A Damm; J D Anderson; J E Carter; H Lior
Journal: J Infect Dis Date: 1986-09 Impact factor: 5.226

4. Preliminary report: foodborne outbreak of Escherichia coli O157:H7 infections from hamburgers--western United States, 1993.

Authors:
Journal: MMWR Morb Mortal Wkly Rep Date: 1993-02-05 Impact factor: 17.586

1. Luminescence based enzyme-labeled phage (Phazyme) assays for rapid detection of Shiga toxin producing Escherichia coli serogroups.

Authors: John D Willford; Bledar Bisha; Kyle E Bolenbaugh; Lawrence D Goodridge
Journal: Bacteriophage Date: 2011-03

1 in total

Determination of the sensitivity of a rapid Escherichia coli O157:H7 assay for testing 375-gram composite samples.

Review 1. The epidemiology of infections caused by Escherichia coli O157:H7, other enterohemorrhagic E. coli, and the associated hemolytic uremic syndrome.

2. Improvement of the immunomagnetic separation method selective for Escherichia coli O157 strains.

3. Further evidence associating hemolytic uremic syndrome with infection by Verotoxin-producing Escherichia coli O157:H7.

4. Preliminary report: foodborne outbreak of Escherichia coli O157:H7 infections from hamburgers--western United States, 1993.

5. Sorbitol-MacConkey medium for detection of Escherichia coli O157:H7 associated with hemorrhagic colitis.

6. Update: multistate outbreak of Escherichia coli O157:H7 infections from hamburgers--western United States, 1992-1993.

7. An outbreak of diarrhea and hemolytic uremic syndrome from Escherichia coli O157:H7 in fresh-pressed apple cider.

Review 8. Escherichia coli O157:H7 and its significance in foods.

9. Hemorrhagic colitis associated with a rare Escherichia coli serotype.

10. Survival and growth characteristics of Escherichia coli associated with hemorrhagic colitis.

1. Luminescence based enzyme-labeled phage (Phazyme) assays for rapid detection of Shiga toxin producing Escherichia coli serogroups.